Chocolate cake with coffee buttercream
Chocolate cake with coffee buttercream

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate cake with coffee buttercream. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This chocolate buttercream is amazing for one reason… it has COFFEE in it! Chocolate Coffee Buttercream is basically the best invention ever. Looking for more great Cake Recipes?

Chocolate cake with coffee buttercream is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate cake with coffee buttercream is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cake with coffee buttercream using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake with coffee buttercream:
  1. Prepare Sponge
  2. Make ready 6 eggs
  3. Take 100 gm flour
  4. Make ready 50 gm cocoa powder
  5. Get 150 gm castor sugar
  6. Get 1 1/2 tsp bp
  7. Take 1/4 cup butter or oil
  8. Get Butter cream Frosting
  9. Prepare 200 gm butter
  10. Prepare 2 tbsp milk
  11. Make ready 300 gm icing sugar
  12. Prepare Cheesy frosting
  13. Prepare 100 gm butter
  14. Prepare 100 gm happy cow cream cheese
  15. Prepare 250 gm icing sugar
  16. Make ready 2 tbsp vanilla essence

Whip the room-temperature butter on medium speed. Shift to low and add cocoa powder slowly, spoonfuls at a time, until fully I love chocolate cake with frosting. Thanks for the recipe with the nutrition facts. I would like to learn some new recipes from you.

Steps to make Chocolate cake with coffee buttercream:
  1. Recipe for Sponge : Mix flour, cocoa powder & bp together.Beat sugar with eggs, when it becomes fluffy add oil n mix it well then fold with flour mixer with light hand. Bake 30-40 mins at 180 in preheated oven.
  2. Butter cream frosting: Firstly beat butter with milk then gradually add sugar. Divide this mixer in 2 portions. In one portion add 2 tbsp cocoa powder n mix it well. In another portion add coffee mixer(1tsp instant coffee mix with 2 tbsp of water) & mix it well.
  3. Cheesy frosting: Beat butter n cream cheese together n then add vanilla essence n add icing sugar gradually. Then divide into three portion add colours of ur choice.
  4. Assembling: Cut sponge from center like sandwich then apply chocolate buttercream in center n place another part on it then cover n plaster with coffee buttercream. Then in the end decorate with flowers with cheesy frosting

Spread the coffee buttercream over one layer of cake, leaving a border around the edges. Place the other cake on top, then frost with the Italian buttercream. On a double boiler, melt the chocolate, and place in a piping bag with a small round tip. You can also cut out a small tip in a disposable piping bag. This chocolate butter cake recipe is moist and simple to make.

So that’s going to wrap this up with this exceptional food chocolate cake with coffee buttercream recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!