Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken shashlik with vegetable fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Here is one of the most delicious recipe of food combination which is Chicken Shashlik with Vegetables Fried Rice. Make it and enjoy with your Family. Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including The vegetables used for the purpose are usually mushrooms, bell peppers, tomatoes, and onions.
Chicken Shashlik with Vegetable fried Rice is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Shashlik with Vegetable fried Rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken shashlik with vegetable fried rice using 24 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Shashlik with Vegetable fried Rice:
- Take For Chicken Marination
- Make ready 1 cup Bonelesd Chicken cubes
- Get 1 tbsp GingerGarlic paste
- Prepare 1 tsp Vinegar
- Get 1 tsp Soya sauce
- Prepare 1 tsp Chilli sauce
- Make ready 1 tbsp Cornflour
- Take 1/2 tsp Baking powder
- Take 1/2 tsp Oil
- Prepare 1/2 Egg beaten
- Make ready For Sauce
- Make ready 1 cup Chicken stock
- Prepare 1/2 cup Ketchup
- Take 1 tbsp Soya sauce
- Get 1 tbsp sugar
- Take 2 tbsp Cornflour
- Take 1/2 tsp Salt
- Make ready For Vegetables
- Take 1 onion small
- Prepare 1 Bellpepper
- Prepare 1 Tomato deseded
- Prepare Pinch Salt
- Make ready 1 tsp Oil for frying
- Get 2 tbsp Oil for frying Chicken
Vegetable Shashlik Stick - Shashlik is originally a Russian dish. Paneer Shashlik is one of the famous Indian starter made with paneer and several. For the mango rice: Heat oil in a pan, add crushed ginger, salt and mango pulp, green chilies, saute it. Then add cooked basmati rice and toss them.
Steps to make Chicken Shashlik with Vegetable fried Rice:
- Cut chicken boneless in cubes & slight hamm vd kitchen hammer or slight prick vd fork.combine all marination ingredients in a bowl.add chicken mix well.keep covered in fridge
- Dessed tomato & bellpepper.cut in cubes.peel onion,take layers out& cut in cubes.sprinkle salt over vegies.kee aside
- To make sauce.heat chicken stock in a pot.add all ingredients except cornflour.give a boil to mix all together.keep aside
- After marination,shallow fry chicken cubes.reserve the marinade.add 1 tsp oil in clean frypan & stir fry vegies for a minute at high flame.keep aside
- Add the reserve marinade in sauce.mix.add chicken pieces in sauce.let it simmer at medium flame till sauce begins to boil.reduce flame.dissolve cornflour in water & add in sauce.cook at medium flame till sauce thickens.adjust the seasoning.
- Add vegies just before serving in shashlik to remain fresh.enjoy yummy chicken shashlik with vegetable fried rice.
Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion and peppers. Grilled chicken coated with tandoori marinade on a bed of fried peppers and onions. If you served this up on chapatis or naan you could call it Indian chicken fajitas. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.
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