Fried rice
Fried rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

Fried rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fried rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook fried rice using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Make ready 2 cups dehradun basmati rice boiled
  2. Prepare 1 cup chopped vegetables
  3. Get 1 handful kaju kishmish
  4. Take 1 handful whole garam masalas
  5. Get To taste salt and sugar
  6. Get As needed ghee

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. Heat oil and temper whole garam masalas
  2. Add vegetables and saute well adding salt
  3. Add rice and cashew-raisins saute well
  4. Mix all adding salt and sugar
  5. Serve it hot with chicken or paneer curry

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that is going to wrap this up for this special food fried rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!