Besan Chilla with tofu paneer stuffing
Besan Chilla with tofu paneer stuffing

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, besan chilla with tofu paneer stuffing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

A very tasty and healthy recipe made from gram flour or besan is Besan ka chilla. This is a widely used breakfast recipe and healthy also. Recipe for Besan Chila stuffed with Paneer Bhurji. [Savoury chickpea crepes with paneer stir fry filling].

Besan Chilla with tofu paneer stuffing is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Besan Chilla with tofu paneer stuffing is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook besan chilla with tofu paneer stuffing using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Besan Chilla with tofu paneer stuffing:
  1. Take 1 Cup gram flour (besan)
  2. Take 1/2 cup grated tofu paneer
  3. Take 1 medium size chopped onion
  4. Prepare To taste salt
  5. Get 1 tbsp carom seeds
  6. Take 1/2 tbsp red chilli powder
  7. Take As needed Oil or ghee for cooking

I saw several paneer chillas made by soaking and grinding lentils. Thought of making with simply besan. Besan cheela or besan chilla is prepared with gram flour, spices and sometimes with a dash of vegetables. healthy gram flour veg omelette makes for a quick and easy breakfast or evening snack. You can relish them as it is with pudina chutney and sweet chutney or stuff it between bread slices to. notes firstly, the paneer stuffing can be stuffed in between moong dal chilla as well. finally, paneer chilla recipe tastes great when the stuffing is spicy.

Instructions to make Besan Chilla with tofu paneer stuffing:
  1. Take a gram flour in a bowl add salt,carom seeds,half chopped onion,red chilli and make a smooth batter with water.
  2. For stuffing take grated tofu and add little salt,carom seeds,little red chilli powder,and remaining onion in it and mix well.
  3. Now take a griddle or tawa add little oil or ghee and pour the batter on it and spread a little and cook it by covering it for 2 minutes and cook it from both sides and then add tofu stuffing on it and make a fold from both sides and cook it a minute and cut it in to halves and serve it hot with ketchup.Enjoy with hot coffee.

Paneer besan chilla or gram flour combined with grated paneer and made into excellent savory pancakes. It can be had on evenings with spicy chutneys or pickle. It is a very popular and traditional Indian breakfast and evening snack that is easy to prepare. It is a unique light recipe that is a great. Stuffed besan Ka chilla is a filling snack and a great tiffin.

So that is going to wrap it up for this special food besan chilla with tofu paneer stuffing recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!