Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, thepla taccos. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thepla Tacos with spicy paneer is an aromatic, flavorful and delicious dish which is very When Thepla Tacos with spicy paneer is cooked perfectly it can turn into a dish beyond. Impossible to eat just one.. . . #tacos#recipe Enjoy to eat! Like and subscribe my channel @Gosai's Kitchen.
Thepla taccos is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Thepla taccos is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook thepla taccos using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thepla taccos:
- Take 1 cup wheat flour
- Prepare 2 tbsp gram flour
- Make ready to taste Salt
- Prepare as needed Water
- Prepare 1 tbsp turmeric powder
- Take 1 tbsp chilli powder
- Get 1/2 tbsp black pepper powder
- Get as needed Oil for cooking
- Take 1 bunch fenugreek leaves chopped
- Get 1 tbsp coriander powder
- Prepare 2 tbsp ginger garlic paste
- Prepare 1 cup mixed chopped vegetables
- Get 1 cup boiled beans
- Prepare 1 small packet mayyonise
- Make ready 4/5 cubes cheese
- Get 3 tbsp mexicAn sauce
- Get 2 tbsp chilli tomato ketchup
Here are a few examples- Thepla tacos made with beetroot bhaji, Boti tikka tacos - containing tandoori chicken. Thepla (Gujarati: થેપલા) is a soft Indian flatbread typical of Gujarati cuisine and especially popular among Jains. It is typically enjoyed as a breakfast, or can be eaten for snacks with hot tea or can be eaten during lunch. Kalakand Trifle and Fusion Thepla Tacos.
Steps to make Thepla taccos:
- Make small small theplas(make soft dough by combining wheat flour besan fresh fenugreek, garlic paste and then add on indian masale like turmeric black powder salt asafodia coriander powder)
- Put thepla on flat hot tava for 1 min roll on both sides now put them into oil and deep fry them on both sides on hot oil tava on medium stove range now take thepla give them taccos shape with help of roller and washed cloth by binding firmly to give them taccos shape.
- For Mexican filling take veggies of ur choice like capsicum, carrots, peas, corns, cabbage,spring onion, garlic, chilli,ginger paste saute them for few min in olive oil preferebly now add pre halfcooked beans now add tomato paste pasta sauce mexican sauce chilli sauce and give it good mix and let it cool.
- On thepla taccos put layer of veg mayyonise now essemble it with your favourite filling which we made with beans and veggies.top it with sesame seeds cheese coriander leaves mayyonise ketchup and serve them with your favourite cooler/juice.
Gujarati Methi Thepla, a must try lightly spiced paratha like Indian flat-bread is prepared from wheat flour, fenugreek leaves and other spices. ANKOir Taivānas augstas kvalitātes Thepla mašīnu ražotājs un Thepla ražošanas pabeigto pakalpojumu sniedzējs. How to make Thepla: Put the flour in a flat vessel. Combine together all the ingredients and mix with the flour. Apply little oil on the turned side of each thepla.
So that’s going to wrap this up with this special food thepla taccos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
