Chicken Cone
Chicken Cone

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken cone. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Cone is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Cone is something that I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can have chicken cone using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Cone:
  1. Make ready 1/2 kg chicken mince
  2. Get 6,7 lehsan jou
  3. Make ready 1 tbsp sirka
  4. Take to taste salt
  5. Prepare 2 tbsp chopped dhaniya
  6. Prepare 1 chopped onion
  7. Prepare 3,4 chopped green chilli
  8. Get 1 tbsp soy sauce
  9. Make ready 1/2 tsp black pepper powder
  10. Get 1 tsp chicken powder
  11. Prepare 1/2 tsp ajino moto
  12. Take oil for fry
  13. Take 24 manda patti

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Instructions to make Chicken Cone:
  1. Chicken ke keemay ko 2-3 tbsp oil me fry kar ke uska pani khushk kar lein
  2. Phir usme lehson chopped kar ke add karen salt aur sirka add kar ke bhun lein.aur alag kar ke rakh dein
  3. Phir same pateelay me oil me piyaz brown karen usme green chilli add karen.keema add karen aur black pepper, chicken powder, soy sauce,salt add kar ke thora cook kar ke utar lein. stuff ready hai.
  4. Phir maanda patti ko cone shape me kar ke isme chicken ki filling karen
  5. Oil garamkar ke deep fry karlen.
  6. Chicken cone ready hain

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So that’s going to wrap it up for this exceptional food chicken cone recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!