Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy mixed rice with canned kabayaki-style pacific saury. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Try One Of The New Orleans Favorite Rice Mixes & Side Dishes. Great recipe for Easy Mixed Rice with Canned Kabayaki-Style Pacific Saury. I had a sudden craving for 'takikomi-gohan' (mixed rice), so I came up with this!
Easy Mixed Rice with Canned Kabayaki-Style Pacific Saury is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Easy Mixed Rice with Canned Kabayaki-Style Pacific Saury is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy mixed rice with canned kabayaki-style pacific saury using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Mixed Rice with Canned Kabayaki-Style Pacific Saury:
- Get 700 grams White rice
- Prepare 1 can Canned kabayaki style Pacific saury (sanma)
- Make ready 3 tbsp ＊Sake
- Get 2 tbsp ＊Soy sauce
- Get 1 tbsp ＊Mirin
- Take 1 tsp ＊Ginger
- Get 1 Green onion or scallion
So I tried making some with canned kabayaki pacific saury, and it turned out super delicious! I added leftover vegetables, and it turned out to be fragrant, and a little sweet mixed rice just like Hitsumabushi Eel. Kabayaki-Style Sweet and Spicy Grilled Chikuwa This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack. Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce.
Instructions to make Easy Mixed Rice with Canned Kabayaki-Style Pacific Saury:
- Rinse the rice and put it into a rice cooker. Before adding water, add the ＊ ingredients!
- Then…fill with water up to the 2 cup level, and lightly mix. Now, add the canned Pacific saury, liquid and all!
- Now, just set the rice cooker and wait!! When it's finished cooking, break up the fish, evenly mix it in, then eat up.
- It's also tasty garnished with green onions! Since I didn't have any, I sprinkled on parsley! It tasted fine and added nice color, too.
- After adding the water in Step 2, feel free to add your choice of vegetables.
I love Pacific saury (sanma), and I was trying to find a delicious and easy way to salt-grill it and have it turn out plump and juicy. By placing a sheet of parchment paper under the fish, yo. Regular or Mixed Rice setting on rice cooker: The main difference is that Mixed Rice setting will create burnt rice called "Okoge" on the bottom of the rice cooker. Takikomi Gohan (mixed rice) always have the burnt rice from soy sauce in the seasoning, and many people enjoy the burnt charred rice. Add radish slices to the bottom of a non-stick shallow pot.
So that is going to wrap it up for this special food easy mixed rice with canned kabayaki-style pacific saury recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
