Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, besan ka chilla. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Besan ka chilla is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Besan ka chilla is something that I have loved my whole life. They’re nice and they look fantastic.
Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with Grated veggies can also be added to make the chilla recipe more nutritious. Besan ka cheela recipe or veg omelette recipe is quick and easy Indian breakfast recipe. The base of besan chilla recipe is made from besan garnished with. while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips and suggestions. firstly, i would heavily recommend to soak and rest the besan batter for.
To get started with this particular recipe, we have to prepare a few components. You can cook besan ka chilla using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Besan ka chilla:
- Get 1 cup Besan (Gram flour)
- Prepare 1 Onion chopped
- Take Few Green chillies chopped
- Make ready 1 Tomato chopped
- Take as per taste Salt
- Get 1 inch Ginger chopped
- Make ready 1/2 tsp Turmeric powder
- Take 1/2 tsp Ajwain
- Get as required Water
- Get as per taste Red chilli powder
Today I am sharing vegetable besan cheela. Making besan ka chilla is easy and quick, there's no waiting time. You only mix everything together Make all besan chilla in similar way. You will get more or less chilla out of this better depending on.
Instructions to make Besan ka chilla:
- Take a cup of besan, add all the ingredients, except oil and water. Mix well.
- Add water slowly, depending on the texture, addition of water is required. Keep aside
- Heat a tawa, spread oil across, pour a ladle full of batter on the pan and spread.
- Add oil above it, cook till the chilla gets a golden base
- Serve hot or warm according to your choice.
Besan ka chilla or in Punjab we call it namkeen puda/besan ka puda, is a crisp and savoury pancake. It is one of the most loved pancake in many North Indian families. My family is not an exception. Besan ka chilla is prepared with gram flour and is also known as vegetarian omelet. Today we will learn how to make Gram flour dosa popularly know as besan ka chilla following this easy recipe.
So that is going to wrap it up for this exceptional food besan ka chilla recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
