Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my chorizo and chili beef bake with homemade chips š. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Chorizo and Chili Beef Bake with Homemade Chips š is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. My Chorizo and Chili Beef Bake with Homemade Chips š is something that I have loved my whole life.
This healthy Beef and Chorizo Chili is made with four different kinds of beans and homemade chorizo. A comforting and hardy one-pot dish ready in It's almost too much to handle but I'm going to try by making this beef and chorizo chili featuring some of my homemade fresh Mexican chorizo. Refried beans make this beef + chorizo chili extra-thick so it's perfect for dipping chips into.
To get started with this recipe, we have to prepare a few components. You can have my chorizo and chili beef bake with homemade chips š using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Chorizo and Chili Beef Bake with Homemade Chips š:
- Make ready 1 large onion, chopped
- Take 400 grams minced Beef
- Take 1 Chorizo sliced
- Take to taste Salt & Pepper
- Prepare 2 red chilies, sliced or mashed very small
- Prepare 2 can chopped tomatoes
- Make ready 2 Beef boulion or cubes
- Prepare 2 tbsp Tomato puree
- Take 2 tbsp olive oil
- Take 2 clove garlic crushed
- Get 1 green chilli chopped small
- Prepare 1 Sweet Red Pepper
- Take 1/2 cup boiling water
Chorizo brings extra flavor to this easy ground beef chili recipe that goes great on hot dogs or in a bowl. Add the chorizo, chili powder, cumin and paprika, then reduce heat to medium and cook until the chorizo cooks through. Transfer to a food processor and Layer the Homemade American Cheese over the chips. Top with hot chili to melt.
Steps to make My Chorizo and Chili Beef Bake with Homemade Chips š:
- Heat oil in a deep fry pan or Wok, which i mainly use, and fry onions for 2 minutes then add garlic
- Add the crushed chili and fry for 1 minute
- Addi the beef to the fry and cook until the beef has no red colour
- While the mince is frying cut your chorizo into slices and add to the fry.
- Add the tomatoes to the fry and stir in, add salt pepper and water then the beef cubes stir then turn down the heat and simmer for 10 mins.
- Transfer to a casserole dish or ovenproof dish and bake on gas 6 or 170Ā°C for 45 minutes .
- Add the chopped red peppers and tomato puree, stir in just before serving so you have a crunchy texture instead of soggy peppers.
- Serve with lovely thick homemade chips, or fries, serve in bowls and chips on side for dipping, in your chili bake.
- I have added the recipe for my homemade chips, or fritters.
Top with cilantro, sour cream and pickled onions and serve. Making Homemade Baked Churros is so much easier than you might think. No need to heat up a big pan of messy oil, because this churro dough comes together super easily in a small saucepot on the stove and is then baked off like a sheet of cookies. Similar to making my Choux Pastry, this dough. A ground beef chili, made with ground chuck, onion, peppers, basic chili seasonings, and beans.
So that’s going to wrap it up for this exceptional food my chorizo and chili beef bake with homemade chips š recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
