Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, besan lauki chilla. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Besan Lauki Chilla is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Besan Lauki Chilla is something that I have loved my entire life. They’re nice and they look wonderful.
Healthy Lauki Ka Chilla for kids School Tiffin Recipe, indian school tiffin recipe, लौकी बेसन का चीला बच्चों के लिये , Best Kids Lunch Box Recipes. This time, I am sharing besan chilla with a Rekha Diwekar mam's twist - Lauki Besan Chilla. Simple, easy, tasty and healthy recipe.
To begin with this recipe, we must prepare a few components. You can have besan lauki chilla using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Besan Lauki Chilla:
- Take 1 cup besan
- Prepare 1/2 cup curd
- Prepare 2 cups grated lauki
- Make ready 1/2 cup whole wheat flour
- Prepare 1/2 tsp haldi powder
- Get Salt as per taste
- Make ready 1 tsp coriander jeera powder
- Take 1 tsp red chilli powder
- Make ready 1 tsp ginger garlic paste
- Take 3 green chilli chopped
- Get 1/2 cup fresh coriander chopped
- Make ready 1 medium onion chopped
- Get 1 tomato chopped
- Prepare 1/2 capsicum chopped
- Prepare As needed Oil
Besan cheela is a fantastic quick fix. Make all besan chilla in similar way. You will get more or less chilla out of this better depending on If you've tried this Besan Chilla Recipe then don't forget to rate the recipe! You can also follow me on. how to make the traditional veg besan chilla recipe. this is one such recipe which i wanted to while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips.
Instructions to make Besan Lauki Chilla:
- Collect all ingredients for chilla.
- In big bowl take all flour and add curd.
- Add water mix properly to make a thick batter.
- Add all masala powder, ginger green chilli paste and mix well.
- Add grated lauki, green chilli coriander leaves and mix well.
- Now check the consistency. Otherwise add water for flowing consistency.
- Now batter is ready for chilla. And collect all ingredients for topping.
- Heat tawa on low flame and spread 1 tsp oil over the hotted tawa brush uniformly.
- Put large spoon of batter and spread properly. Spread topping of onion, capsicum, tomato.
- Cover the lid and cook for 3-4 minutes in low flame.
- Open the lid and flip one side carefully and again cook for 3 minutes.
- Spread little oil and flip again.
- Now chilla is ready and serve with any chutney or sauce.
Besan (Gram flour) contains a good amount of carbohydrates and protein. Also this is gluten free flour. Cheela or puda made from this flour makes quick morning breakfast. Besan ka chilla is an Indian savory pancake that makes an excellent healthy & tasty breakfast as I have some fond memories with besan ka chilla. My dadi (grandmother) was from Uttar Pradesh and.
So that is going to wrap this up with this special food besan lauki chilla recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
