Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, besan lauki chilla. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Healthy Lauki Ka Chilla for kids School Tiffin Recipe, indian school tiffin recipe, लौकी बेसन का चीला बच्चों के लिये , Best Kids Lunch Box Recipes. This time, I am sharing besan chilla with a Rekha Diwekar mam's twist - Lauki Besan Chilla. Simple, easy, tasty and healthy recipe.
Besan Lauki Chilla is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Besan Lauki Chilla is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook besan lauki chilla using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Besan Lauki Chilla:
- Get 1 cup besan
- Take 1/2 cup curd
- Take 2 cups grated lauki
- Take 1/2 cup whole wheat flour
- Prepare 1/2 tsp haldi powder
- Make ready Salt as per taste
- Get 1 tsp coriander jeera powder
- Take 1 tsp red chilli powder
- Prepare 1 tsp ginger garlic paste
- Get 3 green chilli chopped
- Prepare 1/2 cup fresh coriander chopped
- Prepare 1 medium onion chopped
- Prepare 1 tomato chopped
- Get 1/2 capsicum chopped
- Get As needed Oil
Besan cheela is a fantastic quick fix. Make all besan chilla in similar way. You will get more or less chilla out of this better depending on If you've tried this Besan Chilla Recipe then don't forget to rate the recipe! You can also follow me on. how to make the traditional veg besan chilla recipe. this is one such recipe which i wanted to while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips.
Steps to make Besan Lauki Chilla:
- Collect all ingredients for chilla.
- In big bowl take all flour and add curd.
- Add water mix properly to make a thick batter.
- Add all masala powder, ginger green chilli paste and mix well.
- Add grated lauki, green chilli coriander leaves and mix well.
- Now check the consistency. Otherwise add water for flowing consistency.
- Now batter is ready for chilla. And collect all ingredients for topping.
- Heat tawa on low flame and spread 1 tsp oil over the hotted tawa brush uniformly.
- Put large spoon of batter and spread properly. Spread topping of onion, capsicum, tomato.
- Cover the lid and cook for 3-4 minutes in low flame.
- Open the lid and flip one side carefully and again cook for 3 minutes.
- Spread little oil and flip again.
- Now chilla is ready and serve with any chutney or sauce.
Besan (Gram flour) contains a good amount of carbohydrates and protein. Also this is gluten free flour. Cheela or puda made from this flour makes quick morning breakfast. Besan ka chilla is an Indian savory pancake that makes an excellent healthy & tasty breakfast as I have some fond memories with besan ka chilla. My dadi (grandmother) was from Uttar Pradesh and.
So that’s going to wrap this up with this special food besan lauki chilla recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
