Besan Lauki Chilla
Besan Lauki Chilla

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, besan lauki chilla. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Besan Lauki Chilla is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Besan Lauki Chilla is something which I’ve loved my whole life. They are nice and they look fantastic.

Healthy Lauki Ka Chilla for kids School Tiffin Recipe, indian school tiffin recipe, लौकी बेसन का चीला बच्चों के लिये , Best Kids Lunch Box Recipes. This time, I am sharing besan chilla with a Rekha Diwekar mam's twist - Lauki Besan Chilla. Simple, easy, tasty and healthy recipe.

To begin with this recipe, we have to prepare a few ingredients. You can have besan lauki chilla using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Besan Lauki Chilla:
  1. Get 1 cup besan
  2. Get 1/2 cup curd
  3. Make ready 2 cups grated lauki
  4. Make ready 1/2 cup whole wheat flour
  5. Make ready 1/2 tsp haldi powder
  6. Get Salt as per taste
  7. Take 1 tsp coriander jeera powder
  8. Take 1 tsp red chilli powder
  9. Take 1 tsp ginger garlic paste
  10. Make ready 3 green chilli chopped
  11. Make ready 1/2 cup fresh coriander chopped
  12. Make ready 1 medium onion chopped
  13. Take 1 tomato chopped
  14. Prepare 1/2 capsicum chopped
  15. Take As needed Oil

Besan cheela is a fantastic quick fix. Make all besan chilla in similar way. You will get more or less chilla out of this better depending on If you've tried this Besan Chilla Recipe then don't forget to rate the recipe! You can also follow me on. how to make the traditional veg besan chilla recipe. this is one such recipe which i wanted to while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips.

Instructions to make Besan Lauki Chilla:
  1. Collect all ingredients for chilla.
  2. In big bowl take all flour and add curd.
  3. Add water mix properly to make a thick batter.
  4. Add all masala powder, ginger green chilli paste and mix well.
  5. Add grated lauki, green chilli coriander leaves and mix well.
  6. Now check the consistency. Otherwise add water for flowing consistency.
  7. Now batter is ready for chilla. And collect all ingredients for topping.
  8. Heat tawa on low flame and spread 1 tsp oil over the hotted tawa brush uniformly.
  9. Put large spoon of batter and spread properly. Spread topping of onion, capsicum, tomato.
  10. Cover the lid and cook for 3-4 minutes in low flame.
  11. Open the lid and flip one side carefully and again cook for 3 minutes.
  12. Spread little oil and flip again.
  13. Now chilla is ready and serve with any chutney or sauce.

Besan (Gram flour) contains a good amount of carbohydrates and protein. Also this is gluten free flour. Cheela or puda made from this flour makes quick morning breakfast. Besan ka chilla is an Indian savory pancake that makes an excellent healthy & tasty breakfast as I have some fond memories with besan ka chilla. My dadi (grandmother) was from Uttar Pradesh and.

So that is going to wrap this up for this special food besan lauki chilla recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!