Besan Lauki Chilla
Besan Lauki Chilla

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, besan lauki chilla. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Besan Lauki Chilla is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Besan Lauki Chilla is something that I have loved my whole life. They’re nice and they look wonderful.

Healthy Lauki Ka Chilla for kids School Tiffin Recipe, indian school tiffin recipe, लौकी बेसन का चीला बच्चों के लिये , Best Kids Lunch Box Recipes. This time, I am sharing besan chilla with a Rekha Diwekar mam's twist - Lauki Besan Chilla. Simple, easy, tasty and healthy recipe.

To begin with this particular recipe, we must first prepare a few components. You can cook besan lauki chilla using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Besan Lauki Chilla:
  1. Take 1 cup besan
  2. Prepare 1/2 cup curd
  3. Get 2 cups grated lauki
  4. Prepare 1/2 cup whole wheat flour
  5. Prepare 1/2 tsp haldi powder
  6. Get Salt as per taste
  7. Prepare 1 tsp coriander jeera powder
  8. Take 1 tsp red chilli powder
  9. Take 1 tsp ginger garlic paste
  10. Prepare 3 green chilli chopped
  11. Take 1/2 cup fresh coriander chopped
  12. Make ready 1 medium onion chopped
  13. Get 1 tomato chopped
  14. Make ready 1/2 capsicum chopped
  15. Make ready As needed Oil

Besan cheela is a fantastic quick fix. Make all besan chilla in similar way. You will get more or less chilla out of this better depending on If you've tried this Besan Chilla Recipe then don't forget to rate the recipe! You can also follow me on. how to make the traditional veg besan chilla recipe. this is one such recipe which i wanted to while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips.

Steps to make Besan Lauki Chilla:
  1. Collect all ingredients for chilla.
  2. In big bowl take all flour and add curd.
  3. Add water mix properly to make a thick batter.
  4. Add all masala powder, ginger green chilli paste and mix well.
  5. Add grated lauki, green chilli coriander leaves and mix well.
  6. Now check the consistency. Otherwise add water for flowing consistency.
  7. Now batter is ready for chilla. And collect all ingredients for topping.
  8. Heat tawa on low flame and spread 1 tsp oil over the hotted tawa brush uniformly.
  9. Put large spoon of batter and spread properly. Spread topping of onion, capsicum, tomato.
  10. Cover the lid and cook for 3-4 minutes in low flame.
  11. Open the lid and flip one side carefully and again cook for 3 minutes.
  12. Spread little oil and flip again.
  13. Now chilla is ready and serve with any chutney or sauce.

Besan (Gram flour) contains a good amount of carbohydrates and protein. Also this is gluten free flour. Cheela or puda made from this flour makes quick morning breakfast. Besan ka chilla is an Indian savory pancake that makes an excellent healthy & tasty breakfast as I have some fond memories with besan ka chilla. My dadi (grandmother) was from Uttar Pradesh and.

So that is going to wrap it up for this exceptional food besan lauki chilla recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!