Besan ka chilla
Besan ka chilla

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, besan ka chilla. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with Grated veggies can also be added to make the chilla recipe more nutritious. Besan ka cheela recipe or veg omelette recipe is quick and easy Indian breakfast recipe. The base of besan chilla recipe is made from besan garnished with. while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips and suggestions. firstly, i would heavily recommend to soak and rest the besan batter for.

Besan ka chilla is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Besan ka chilla is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook besan ka chilla using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Besan ka chilla:
  1. Prepare 1 cup black gram flour (besan)
  2. Get 1 small sized onion finely chopped
  3. Prepare 1 small sized tomato finely chopped
  4. Get 1 green chilli
  5. Prepare As per taste Salt
  6. Make ready 1 tbsp red chilli powder
  7. Make ready 1 tsp coriander powder
  8. Get 1 tsp chaat masala
  9. Prepare as needed Water

Today I am sharing vegetable besan cheela. Making besan ka chilla is easy and quick, there's no waiting time. You only mix everything together Make all besan chilla in similar way. You will get more or less chilla out of this better depending on.

Steps to make Besan ka chilla:
  1. Take a bowl add besan.
  2. Add onion tomato green chilli
  3. Add all masalas and mix well.
  4. Add water to make a better
  5. Take a nonstick tawa drizzle some oil and place out batter like this.
  6. Till 1or 2 mints bake to the other side and drizzle some oil also.
  7. When the colour is light brown on both sides the chilla is ready. Serve with ketchup or curd.

Besan ka chilla or in Punjab we call it namkeen puda/besan ka puda, is a crisp and savoury pancake. It is one of the most loved pancake in many North Indian families. My family is not an exception. Besan ka chilla is prepared with gram flour and is also known as vegetarian omelet. Today we will learn how to make Gram flour dosa popularly know as besan ka chilla following this easy recipe.

So that is going to wrap it up with this exceptional food besan ka chilla recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!