Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken shashlik with gravy. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Shashlik With Gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Shashlik With Gravy is something which I have loved my entire life. They are fine and they look wonderful.
Today I'm sharing with you restaurant special chicken shahslik recipe make restaurant quality food at home🙂 Chicken shashlik with gravy Restaurant style. Shashlik is made with gravy sometimes, and this is a wonderful and smart Chicken Shashlik With Gravy Recipe to make tempting shashlik in minutes. Make restaurant quality food at home only with Food Fusion Recipes. #HappyCookingToYou Written Recipe.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken shashlik with gravy using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shashlik With Gravy:
- Get 1 tbs Soya sauce
- Take 1 tbs Vinegar
- Get 1 1/2 tbs Black pepper pwrd
- Take Salt according to your test
- Get 1 tsp Sugar
- Take 1 tbs Ginger garlic paste
- Get 1/2 kg Chicken boneless
- Make ready 2 tbs Oil
- Make ready 1 medium Capsicum cubes
- Take 1 medium Onion cubes
- Get 1 medium Tomato cubes
- Make ready Boiling water as required
- Get 1 tbsp Oil
- Get 1 tbsp Garlic crushed
- Take 2-3 tbsp Tomato ketchup
- Take 1 tbsp Soya sauce
- Prepare 1 tsp Sugar
- Prepare 1 tsp White pepper pwrd
- Take 1 tsp Black pepper pwrd
- Take Salt according to your test
- Prepare 1/2 tsp Red chill crushed
- Make ready 1 cup Chicken stock or as you required
- Take 1 tbsp Corn flour
I did add a pinch of cayenne pepper to the roux along with some white pepper. Then proceeded as directed.taste tasted and added a bit more. Chicken Manchurian (Gravy) - How to make Chicken Manchurian Hindi Urdu Apni Recipes. Lovely chicken shashlik cook with faiza.
Instructions to make Chicken Shashlik With Gravy:
- In bowl add soya sauce,sugar,vinegar, black pepper,ginger garlic paste,salt and mix as well add chicken mix well and marinate for 30 minutes
- In pot add oil and add marinated chicken,cover and cooked for 3 -4mintues then Cook on high flame until dry
- Then add tomato,capsicum, onion and mix well for 2-3mintue and take out in a bowl & set a side.
- Cut tomatoes slightly with the help of the knife. blanch for 2mintues and take out in a bowl. Peel off the skin and cut roughly & let them cool.in grinder add tomatoes grind well & set aside.
- In the same pot add oil crushed garlic & mix add graind tomatoes,tomato ketchup,soya sauce,vinegar, sugar,salt,black pepper,white peppper,red chili crushed and mix well. cover and cook on low flame for 2-3mintues.in chicken stock add corn flour and whisk well.add in a pot mix continuously and cook until desire consistency.
- Add cooked chicken and vegetables mix well and simmer for 1-2 minutes and serve with plain rice….
Make restaurant quality food at home only with Food Fusion Recipes. #HappyCookingToYou #ShanSpices Written Recipe Tags: Chiken Shashlik with Gravy, Chiken Shashlik, Chiken, Shashlik, gravy, Shireen Anwer, Cooking Expert, Masala Tv, Masala Mornings, Shireen Anwar, Anwar, Chef Shireen Anwer, Chef Shireen Anwar. Marinate chicken with garlic paste, tomato ketchup, chili garlic sauce, Worchester sauce, salt, black and white pepper, chili powder, oil and corn flour. Chicken Shashlik recipe is a spicy and tangy dish that includes marinated chicken skewers pierced along chopped vegetables. It can be cooked in the form of gravy. But, tastes better when grilled on charcoal and served with garlic rice or fried rice.
So that is going to wrap it up for this special food chicken shashlik with gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
