Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mirchi vada chaat. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mirchi Bajji (chili cutlet) or Mirchi Bada is a spicy Indian snack consisting of chili (mirchi ) and potato or cauliflower stuffing, served hot with tomato sauce or occasionally with mint and tamarind chutney. Banana pepper is used for making mirchi bada. Rajasthani Mirchi vada recipe with step by step photos.
Mirchi Vada Chaat is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mirchi Vada Chaat is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mirchi vada chaat using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mirchi Vada Chaat:
- Prepare 1 big Mirchi
- Take 1/2 tsp saunf (fennel seeds)
- Get 1/2 tsp black salt
- Take 1/2 tsp roasted cumin powder
- Prepare 1 tbsp Coriander chop
- Prepare 1 tbsp Potato boiled
- Get salt per taste
- Make ready 1/2 cup besan
- Get 1 tsp red chilli powder
- Take 1 tbsp Rice flour
- Make ready 1/4 tsp asofoetida
- Make ready Pinch soda
- Make ready salt per taste
- Prepare 1/2 tsp termeric powder
- Take Oil for fry
- Get 50 gm Curd
- Prepare 1 tsp oil
- Take 1/4 tsp musterd seeds
- Make ready 1 green chilli
- Take Curry patta
- Prepare salt chat masala per taste
- Get 1 tbsp Sweet and sour chutney
Add salt and chaat masala to the mashed potatoes. Rajasthani Mirchi Vada or popularly known as Jodhpuri Mirchi vada is famous street food from Rajasthan. Green chilli peppers stuffed with spicy aloo masala. While the very appearance of this Mirchi Vada is appetising, it lures you even deeper into its magic once you bite.
Steps to make Mirchi Vada Chaat:
- Wash and wipe Mirchi. Remove seeds and vein.
- For stuffing:-Mix all ingredients like chopped coriander boil potato mash crushed fennel seeds roasted cumin powder black salt salt. and stuff in Mirchi.
- Make a batter from besan add asofoetida Chaat masala salt red chilli powder rice flour turmeric powder and pinch soda add 1 tspoon hot oil.Dip Mirchi in batter and fry.
- Take a curd add salt and make tadka of mustard seeds and green chilli ring curry patta.
- Take curd in a serving dish. Put Mirchi pakoda drizzle sweet and sour chutney green chilli sprinkle Chaat masala and garnish with curry patta.
- Delicious innovative Chaat is ready to serve.
Mirchi Vada is a spicy Indian snack consisting of chili and potato stuffing, served hot with tomato Try this Mirchi Vada recipe for Iftari or as an evening snack. Mirchi Vada Recipe Ingredients: Red chilies. Mirchi Bada or Mirchi Vada is a famous Rajasthani snack made by stuffing big green chilies with potato masala, coating with gram flour batter and then deep fried. Rajasthani Mirchi Vada Recipe, Learn how to make Rajasthani Mirchi Vada (absolutely delicious This Rajasthani Mirchi Vada recipe is Excellent and find more Great recipes, tried & tested recipes. Mirchi Vada is perfect for spice lovers and is a great tongue tingling snack prepared with stuffed green chilies.
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