Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mix veg daliya kabab. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mix veg daliya kabab is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mix veg daliya kabab is something which I’ve loved my entire life.
This is an amazing dish for people who want to eat something healthy which is not just easy to make but tastes absolutely mouth-watering! A recipe of Kebab with mix pulses. A quick, yummy, tasty recipe of mix pulses.
To begin with this particular recipe, we have to prepare a few components. You can have mix veg daliya kabab using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mix veg daliya kabab:
- Get 1 bowl Brocken wheat daliya
- Get 1 cup chopped mix vegetables
- Take 1/2 cup mix pulses (moong,moth,chana) optional.if you want..
- Make ready 2 tbsp ginger chilli garlic paste
- Make ready 1 tsp red chilli powder
- Make ready 2 tsp coriander powder
- Prepare 1 tsp turmeric powder
- Get 2 tsp lemon juice
- Make ready 3-4 boiled potatoes
- Prepare 1 tbsp salt
- Prepare 2 tsp garam masala
- Make ready 1/2 cup chopped coriander leaves
- Get 1/2 cup dry bread crumbs
- Prepare 2 tbsp schezwan chutney
- Get 1 tsp chilli flakes
- Take Oil for deep fry
- Take Green chutney and tomato sauce
Note. you can use chickpea instead of kidney beans. instead of bread crumbs. Daliya kabab- Cracked wheat is made with whole raw wheat kernels ,which are crushed ,grind or milled coarsly. It is a excellent source of fiber and low in fat. It is a very reasonably priced Super health food in comparison to oats,cornflakes,Quinoa etc.
Steps to make Mix veg daliya kabab:
- Firstly soak daliya in hot water for 30 mnts.soak pulses in water for 4-5 hour and then cook it in cooker for 4 whistle.chopped mix vegetables in chopper.(Carrot, cabbage, capsicum, onion)
- Boiled potatoes and mesh it.add all chopped vegetables, coriander leaves,add all dry masala,boiled pulses, soaked daliya n bread crumbs.add lemon juice and garam masala,combine well.add schezwan chutney and mix it well.
- Give the kabab shape from the dough.simillarly make all kabab.take a kadhai and heat the oil.coat all kabab in semolina and put it in fridge for ten mnt.when oil is hot fry kabab on medium flan.fry golden brown in both side.take out in pepper nepkin.
- Our mix veg daliya kabab is ready to serve.its a healthy breakfast for kids..you can also give them in lunchbox.serve with tomato sauce and green chutney…
It is easy to cook and easy to digest so it advised as a. Lucknowi Veg Soy Keema and Chana Dal Kebab-A vegetarian version of the classic Lucknowi style kebabs made with soya keema, chana dal, and potatoes. These kebabs pairs amazing with garlic and mint chutney. When it comes to street food we have a master in our blogging group Vaishali. Hitta stockbilder i HD på Mix Veg Tikka Kabab Indian Veg och miljontals andra royaltyfria stockbilder, illustrationer och vektorer i Shutterstocks samling.
So that’s going to wrap this up for this exceptional food mix veg daliya kabab recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
