Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sev tamatar sabji. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Making this scrumptious Rajasthani Sev Tamatar Ki Sabzi is super easy and very quick. This recipe only requires basic kitchen ingredients for cooking. Hello friends I am shashi garg from ajmer (rajasthan) and today I am sharing recipe of sev tamatar , do give it a try and let me know your thoughts in the.
Sev Tamatar Sabji is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sev Tamatar Sabji is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sev tamatar sabji using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sev Tamatar Sabji:
- Make ready 1 cup sev
- Make ready 6 tomato puree
- Prepare 1 tsp ghee
- Prepare 1 tsp cumin seeds
- Make ready 1 tsp mustard seeds
- Prepare 1 pinch hing
- Make ready 1 chopped green chilly
- Get 1 tsp chopped ginger
- Prepare 1.5 cup water
- Make ready 1 tsp salt
- Take 1/2 tsp haldi
- Get 1/2 tsp red chilly powder
- Get 1/2 tsp garam masala
- Take 1/2 lemon juice
- Prepare 1 ts sugar(optional)
- Prepare some chopped coriander
So Sev Tameta nu shaak as its called in Gujarati is. Hello Everyone, Our today's recipe is Sev Tamatar sabzi which is a Rajsthani dish. Sev Tamater ki sabzi is very famous in Rajasthan which is popularly served with paratha. Sev tamater ki sabji is a great Shivratri recipe.
Instructions to make Sev Tamatar Sabji:
- First heat a pan. add ghee, cumin seeds, mustard seeds.Add chopped green chilly, ginger. Add haldi, red chilly powder.Add tomato puree.
- Stir it.cover and cook for 5-8 min.Then add sev in it.
- Mix it, add some water.add sugar(optional).add lemon juice.
- Cook for 2-3 min. off the flame. Garnish with coriander and serve it parantha or puri.
The Gujrati recipe, sev tamta nu shaak is totally vegetarian and without onions. Tomatoes combined with spicy savouries make an unusual exotic vegetable. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well. Tomato Sev Sabzi is a traditional Gujarati recipe that you can prepare easily in minutes.
So that’s going to wrap it up for this special food sev tamatar sabji recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
