Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, ozoni (mochi soup). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The soup usually includes mochi (rice cake), and the preparation varies by region and household. Ozoni is a special soup that we eat in the morning on New Year's Day in Japan. This delicious miso-based soup is enjoyed on New Years Day in Japan.
Ozoni (Mochi Soup) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Ozoni (Mochi Soup) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have ozoni (mochi soup) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ozoni (Mochi Soup):
- Make ready 1/8 medium Daikon radish
- Take 1/2 medium Carrot
- Make ready 150 grams Chicken thigh
- Take 800 ml ☆ Dashi stock broth
- Take 1 tbsp ☆ Sake
- Get 4 tbsp ☆ Soy sauce
- Take 4 pieces Pre-cut mochi
- Get 1/2 bunch Mitsuba
- Prepare 1/2 roll Naruto or kamaboko
The perfect hearty, nourishing and satisfying soup to kick. Ozoni is one of Japan's traditional New Year's foods. It comes in many forms depending on the locale and family, but it always features a seasoned broth with tender and chewy pieces of mochi (glutinous. People in Japan and the Japanese diaspora hold mochi-making parties in late December, taking turns swinging an enormous mallet.
Instructions to make Ozoni (Mochi Soup):
- These are the ingredients. Chop the daikon radish and carrots into wedges, and the chicken thigh into bite-sized pieces.
- Put the ☆ ingredients and the daikon and carrots into a sauce pan, bring to a boil, then add the chicken. Skim off the surface scum.
- Once the ingredients are cooked through, reduce heat to low, add the sliced naruto and mochi, and stew until tender.
- Transfer to individual bowls, garnish with springs of mitsuba, then serve.
We're making Ozoni, Japanese Mochi Soup, whose clear soup gives it a beautiful presentation. Homepage > Recipes > Soup Recipes > Ozoni Recipe (Japanese New Year Mochi Soup with. Ozoni is a special soup with Mochi (rice cake) in it that you eat in the morning on New Year's Day in Japan. We decorate the house with Mochi to dedicate to the New Year. Instead, dried mochi cakes were used as the carbohydrate.
So that is going to wrap this up for this special food ozoni (mochi soup) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
