Spicy Maggi
Spicy Maggi

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy maggi. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Spicy Maggi is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Spicy Maggi is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook spicy maggi using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Maggi:
  1. Take 3 maggie noodles
  2. Prepare 4 dark green chilli
  3. Get 1 tomato
  4. Take 1 tbsp goda masala
  5. Take 1 onion
  6. Make ready 1-2 tbsp coriander
  7. Prepare 2 cheese slice
  8. Prepare 1 tbsp oil
  9. Prepare 1 tsp jeera
  10. Get 3 sachet maggie masala
  11. Take Salt

Garnish the spicy masala Maggi with spring onions. To make spicy masala Maggi noodles, first cook the noodles in a pan without the contents of the flavor packet. Also, when i am in a hurry egg maggi becomes my quick lunch! Maggi can cooked in many ways, like veg maggi, egg maggi, masala maggi and so on.

Steps to make Spicy Maggi:
  1. First pour all masalas including maggie masala in one bowl.
  2. Heat oil in kadhai and fry green chilli and jeera in it for few seconds.
  3. Now add onion and all masala s and mix it. And then add 3 cup water. And bring it to boil
  4. When it starts boiling break cheese slice in small pieces and put it in water and stir it. Add pinch of salt and tomato now and wait till cheese melts.
  5. Now put maggie noodles in it and add coriander too. And cook it till maggie cooks. Dont over cook and let some gravy left in it. And serve it hot.

But today I prepare a very spicy maggi masala noodles with chicken. Maggi seasoning is a flavor enhancer invented in Switzerland that comes in a thin, concentrated What Is Maggi Seasoning? Julius Maggi, a miller from Switzerland, created and marketed the first. Hot and spicy Street Style Veggie Maggi Noodles is always a delight to our taste buds! Perfect dish for the evening tiffin.

So that is going to wrap this up for this exceptional food spicy maggi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!