Ho Fun Noodles with Beef and Vegetables
Ho Fun Noodles with Beef and Vegetables

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ho fun noodles with beef and vegetables. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Classic Cantonese Beef Chow Fun Noodles recipe (aka Gon Chow Ngo Ho) made with chewy flat ho fun rice noodles and tender flavourful beef slices. Beef chow fun is addictive with its chewy noodles and flavourful tender beef slices and it's so easy to sit down and finish off the whole thing. The stir-fried rice noodles with beef called 干炒 牛 河 are one of the favorite dishes of Chinese people.

Ho Fun Noodles with Beef and Vegetables is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Ho Fun Noodles with Beef and Vegetables is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
  1. Make ready 1-1/2 pounds ho fun noodles see my recipe
  2. Get 1 pound ground beef
  3. Make ready 1/2 pound carrots
  4. Make ready 1/2 large onion sliced
  5. Take 1/3 cup soya sauce
  6. Take 1 teaspoon sesame seed oil
  7. Make ready 1 teaspoon salt
  8. Get 1/3 cup unbleached flour all purpose
  9. Make ready 1 teaspoon ground white pepper
  10. Make ready 1 teaspoon red wine vinegar
  11. Prepare 1 quart beef broth divided

Beef chow fun is made of three basic ingredients. First comes the noodles, then the beef and then their combined mixture with other ingredients I try at least to include at least a few vegetables to make the dish more nutritious. An example is beef with broccoli or sliced mushrooms, these which. Beef chow fun consists of tender, succulent beef slices; soft, springy rice noodles; crispy beansprouts and aromatic Chinese chives.

Instructions to make Ho Fun Noodles with Beef and Vegetables:
  1. Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
  2. Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
  3. Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!

It's tasty, comforting and nutritious (protein, vegetable and starch in one plate). Then, add the fermented black beans and stir quickly. Add the beef slices and stir-fry for one minute, keeping the ingredients moving in the wok. An easy Beef Chow Fun recipe! Cantonese stir fried ho fun rice noodles with tender beef, bean sprouts, green onions coated in a In Guangdong China, authentic Beef Chow Fun calls for fresh ho fun noodles which you can easily purchase at the market.

So that is going to wrap it up with this special food ho fun noodles with beef and vegetables recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!