Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homestyle meatloaf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. Make ahead dinners are more than freezer food and slow cooker soups.
Homestyle Meatloaf is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Homestyle Meatloaf is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook homestyle meatloaf using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homestyle Meatloaf:
- Take 2 lbs. ground beef 90% lean
- Prepare 1 med. onion minced
- Get 2 lrg. eggs
- Get 3 garlic cloves minced
- Make ready 3 tbsp. ketchup
- Take 3 tbsp. fresh parsley finely chopped
- Take 3/4 cup italian breadcrumbs
- Get 1/3 cup milk
- Make ready 1 1/2 tsp. salt
- Make ready 1 1/2 tsp. italian seasoning
- Get 1/4 tsp. ground black pepper
- Take 1/2 tsp. ground paprika
- Make ready Sauce
- Get 3/4 cup ketchup
- Make ready 1 1/2 tsp. white vinegar
- Get 2 1/2 tbsp. brown sugar
- Take 1 tsp. garlic powder
- Take 1/2 tsp. onion powder
- Make ready 1/4 tsp. Ground black pepper
- Take 1/4 tsp. salt
My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on! Homestyle Meatloaf recipe: An Old Family Favorite.my father's meatloaf recipe is easy to make, moist and flavorful. I don't consider it to be unique or unusual, as it is just a very delicious. Brown sugar and tomatoes with onions add tangy-sweet flavor to this juicy meatloaf.
Instructions to make Homestyle Meatloaf:
- Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F
- In a large bowl, add all of the ingredients for the meatloaf. Mix well
- Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min.
- In a small bowl, mix all of the ingredients together for the sauce.
- Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min.
- Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!
When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first. Perfectly seasoned, HORMEL® Homestyle Meatloaf is topped in a thick and tasty tomato sauce Make memories around the table when serving the traditional taste of HORMEL® Homestyle Meatloaf. This Easy Paleo Homestyle Meatloaf is perfect for a weeknight meal and can be thrown together in just minutes! Your whole family will love this simple meatloaf recipe! On a baking dish or foil lined baking sheet, free form the meatloaf mixture into a loaf shape.
So that is going to wrap it up with this special food homestyle meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
