Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, twisted meatball subs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
By rhodesbread in Cooking Snacks & Appetizers. Combine butter, parmesan cheese and dried parsley and brush over subs. Be the first to review this recipe.
Twisted Meatball Subs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Twisted Meatball Subs is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have twisted meatball subs using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Twisted Meatball Subs:
- Make ready 12 Rhodes Dinner Rolls , thawed to room temperature
- Get 36 fully cooked meatballs
- Make ready 12 skewers
- Make ready 1/4 cup butter , melted
- Get 2 tablespoons parmesan cheese grated
- Make ready 1 teaspoon parsley dried
- Take marinara sauce for dipping
Twisted Meatball Subs: Zábava twist na Meatball Sub! Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Easy to prepare meatball sandwich recipe with meatballs heated in seasoned tomato sauce and topped with provolone cheese. These Toasted Meatball Subs require a bit of extra time in the kitchen, but the results are so worth the effort.
Instructions to make Twisted Meatball Subs:
- Roll each dinner roll into a 12-inch rope. Skewer one end of the rope, then a meatball, wrap the dough half way around the meatball and skewer the dough again, then another meatball. Continue this process until you have 3 meatballs on your skewer and end with dough. Position the meatballs at least an inch apart on the skewer. Repeat with all 12 rolls.
- Lay on sprayed baking sheets and bake at 350°F 18-20 minutes or until dough is golden brown and meatballs are heated through.
- Combine butter, parmesan cheese and dried parsley and brush over subs. Serve with marinara sauce for dipping.
How To Make Meatball Subs - Full Recipe. These homemade meatball subs are toasty, cheesy and downright delicious. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). To those not averse to eating animals and And you know what? You can't go into it expecting a meatball sub, because.
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