Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, beanscoco. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beanscoco is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Beanscoco is something that I’ve loved my entire life. They are nice and they look wonderful.
Cocoa beans are a food ingredient obtained from cocoa that can be used to craft cookies and brown dye. Cocoa pods can be mined with any tool, but axes are the quickest. Filled with our award winning chocolate brownies, decandent cookies.
To begin with this recipe, we have to first prepare a few components. You can have beanscoco using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beanscoco:
- Take 2 bowl chopped beans
- Make ready 1 tomato
- Make ready 1 bowl peas
- Take 1 bowl coconut fine flakes
- Take 2 tsp oil
- Take 1 bay leaf
- Get 1 tsp cumin seeds
- Make ready 1/2 tsp mustard seed
- Prepare 1-2 green chilies
- Make ready 1/2 tsp turmeric powder
- Take 1 tsp coriander powder
- Prepare 1/2 tsp oregano powder
- Get 1/2 tsp Goda masala
- Get to taste Salt
- Take 1/2 bowl water
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Steps to make Beanscoco:
- In pan on medium flame give tadka in oil with mustard, cumin seeds and chilies. Add bay leaf and other spices
- Now add tomato. Cook it for 3-4 min and add coconut flakes
- It's turn to add beans and peas. Mix well.
- Now add water and cover with lid. Cook for 5 min. Serve hot with cheese or rice or chapati
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