Little millet upma
Little millet upma

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, little millet upma. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Little millet upma is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Little millet upma is something that I have loved my whole life.

Millets. as we all know has a number of Health benefits. There are different kinds of Millets. Finger Millet, Kodo Millet, Foxtail Millet, Little Millet.

To get started with this recipe, we must prepare a few components. You can cook little millet upma using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Little millet upma:
  1. Take 1 cup little millets
  2. Make ready 2 cup water
  3. Take 1 onion chopped
  4. Get 1/2 cup chopped vegetables
  5. Prepare 1 tsp mustard seeds
  6. Get As needed Oil
  7. Prepare to taste Salt
  8. Take 1 string curry leaves
  9. Make ready 1 tsp chopped ginger

Learn how to make millet Upma kozhukattai with little millet (Samai), a healthier alternative to the rice upma kozhukattai. Detailed post with step by step pictures. Samai (or Little Millet) is rich in fiber, Vitamin B, minerals, protein and iron. This upma made with Samai arisi is not only healthy but it is also delicious and easy to make.

Steps to make Little millet upma:
  1. Soak little millets is water for 20min before cooking.wash and drain.
  2. Heat oil in kadai..splutter mustard seeds and throw in curry leaves.Add the ginger once raw smell goes..add the onion and let it turn translucent. Add chopped veggies and salt.
  3. Then add the little millets and add 2 cups boiling water to it.cover and cook it till done.
  4. Serve it with eggs to cook a complete meal.

Foxtail Millet Upma Recipe - A healthy and delicious South Indian savory breakfast dish made with foxtail millets, spices and mixed vegetables. Foxtail millet is also known as Korralu in Telugu, Thinai. Foxtail Millet Upma Recipe is a wholesome breakfast or dinner dish that can be made with just a few ingredients. With a little bit of planning by having vegetables chopped the previous night, preparing. Recipe for a healthier version of upma that is usually Heat little over a cup of water in a small pan.

So that’s going to wrap it up for this exceptional food little millet upma recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!