Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oats dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oats Dosa is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Oats Dosa is something that I have loved my entire life. They’re nice and they look wonderful.
For those who like to refrain from consuming refined foods. Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is needed oats dosa. This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day.
To get started with this recipe, we must prepare a few ingredients. You can have oats dosa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oats Dosa:
- Take 1 cup oats
- Get 1/2 cup urad dal (black gram lentil), soaked overnight
- Make ready to taste salt
- Make ready 1-2 green chilies (opt)
- Get 1 " ginger
- Take 1 tsp. idli podi (opt)
- Make ready oil to shallow fry
- Get coconut chutney & sambar to serve
As it's name suggest it doesn't require grinding, fermentation of batterI. This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day. More of the Oats and less of the Rice makes this a lot easier to. Crispy Oats Dosa with Ginger Chutney and Coconut Chutney ~ Healthy Breakfast.
Instructions to make Oats Dosa:
- Grind the soaked dal, ginger and green chilies with required quantity of water into a smooth paste.
- Dry roast the oats for 2 minutes. keep aside.
- Add the oats, salt and idli podi to make a batter of pouring consistency. Keep it aside for 4-5 hours.
- Brush a non-stick pan with oil and wipe dry with a kitchen towel. Pour a ladleful of the batter and spread it round into a circle.
- Drizzle some oil around the edges and cook on a medium flame till one side is cooked. Flip it over and cook the other side too till done.
- Serve hot with coconut chutney and sambar for a sumptuous and a healthy breakfast.
Today's post is for all you Rava Dosa lovers. A favorite Indian breakfast of mine is Oats Dosa. Oats Dosa recipe with step by step images. The Healthy Oats Dosa tastes as good as regular dosas, especially when served with the trademark chutney and sambhar team! Instant Oats Dosa - Horlicks Oats Recipe, How To Make Instant Oats Dosa - Horlicks Oats Recipe.
So that’s going to wrap it up for this special food oats dosa recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
