Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, veg momos. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Veg Momos is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Veg Momos is something that I’ve loved my entire life. They’re nice and they look wonderful.
Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. They also go best with a spicy sauce and should be eaten hot. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal.
To get started with this recipe, we must first prepare a few components. You can have veg momos using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg Momos:
- Prepare 1 cup thin grated cabbage
- Get 2 spoon thin chopped garlic
- Get 1/2 cup sweet corn
- Take 1 finely chopped onion
- Make ready 1 finely chopped capsicum
- Take as needed Oil
- Take to taste Salt
- Make ready 1 tsp black pepper
- Prepare to taste Red chilli powder
- Make ready For dough
- Prepare 1 cup maida
- Prepare 2 tsp oil
Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe Veg Momos are vegan dumplings stuffed with a stir fried mix of finely chopped carrots and cabbage. The dumpling can either be steamed, deep fried or pan fried. This is the recipe for steamed veg.
Steps to make Veg Momos:
- Take a pan heat 2 tsp oil and saute garlic, cabbage, capsicum and corn.
- Add salt, black p5 and red chilli powder to taste.stuffing is ready keep a side.
- Now make dough with.maida, little salt and 2 tsp oil.
- Divide the dough into equal.portion. take one portion roll it and fi with stuffing, seal the edges together and give shape of momos of your choice.
- Place the all momos in steamer and steam for 6 to 8 minute.
- Serve hot with momos chutney.
Momos are steamed dumplings with veg or meat filling. This recipe I am sharing here is for vegan momos with mixed veg filling, made from scratch and includes the recipe for wrapper. Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger, green Follow our step by step photos on how to prepare veg momos. Vegetable Momos is a popular street.
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