Mandys cauliflower soup
Mandys cauliflower soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mandys cauliflower soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My most sincere condolences to you and your family. Watch how to make the best cauliflower soup in this short recipe video. Roasting the cauliflower gives it tons of flavor, and it's so easy to do!

Mandys cauliflower soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mandys cauliflower soup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have mandys cauliflower soup using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mandys cauliflower soup:
  1. Prepare 2 tbsp olive oil
  2. Get 1 large cauliflower
  3. Get 1 large onion, chopped
  4. Prepare 2 garlic cloves chopped
  5. Prepare 2 bay leaves
  6. Get 3 stick celery chopped
  7. Make ready 1 cup mushrooms chopped
  8. Prepare 1/2 tsp fresh nutmeg
  9. Prepare 250 ml milk
  10. Get 1 pints hot vegtable stock
  11. Prepare 1 tsp dried mixed herbs
  12. Take 1 tbsp chopped parsley
  13. Get salt and pepper
  14. Take 2 tbsp cornstarch (optional)
  15. Take 2 tbsp cold water(optional)

The garnish is what really makes this soup a winner. Brown butter, caramelized cauliflower florets and sherry vinegar. This Creamy Cauliflower Soup recipe is made with healthier ingredients, it's quick and easy to make, and it is so comforting and tasty! This Creamy Cauliflower Soup is a perfect lunch on a cold day!

Instructions to make Mandys cauliflower soup:
  1. In a large pot add 2 tablespoons of oil, heat slightly, then add onions, celery, mushroom, garlic, bay leaves and mixed herbs. Saute for 5 minutes.
  2. Add cauliflower, nutmeg, hot stock and milk bring to a gentle boil, taking care it doesn't boil over and curdle, then simmer for 20 minutes stirring occasionally.
  3. Once cooked remove bay leaves and blend into a smooth soup (if u want it to be thicker add a paste of 2 tablespoons of water with 2 tablespoons of cornstarch add to the boiling soup and cook for 2-3 minutes), checking for seasoning add salt and pepper. If needed top with chopped parsley and serve with some crusty breadrolls. enjoy

This cauliflower soup recipe is vegan and full of cozy spices like ginger and turmeric. It's a healthy soup that's easy and delicious. The idea of healthy eating and healthy cooking is fun, right? Throw together this comforting and creamy cauliflower soup for lunch or a light supper. It's perfect topped with parsley and served with crusty bread.

So that’s going to wrap this up for this exceptional food mandys cauliflower soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!