Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mini pies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. I loved the idea of making a recipe for mini apple pies, so I held onto it until fall was getting a little closer. Pecan pie is a classic holiday dessert in many homes, so these mini versions are a great way to serve a classic without the extra plates and mess of regular-sized pies.
Mini pies is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mini pies is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook mini pies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mini pies:
- Get 4 cups flour
- Prepare Half simas butter
- Make ready Half spoon sugar
- Take Little salt
- Take 1 egg
- Take Minced meat
- Take Half spoon baking powder
- Make ready Water for making d pastry
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Instructions to make Mini pies:
- In a bowl mix flour, sugar, salt and baking powder.
- Rub in d butter in to d flour mixture. Add ur egg and mix well.
- Add little by little water to form a soft pastry.Allow to rest for at least 30mins
- Now knead d pastry well nd roll on ur rolling board or working table.
- Cut into two halves..put d minced meat on top each.fold each of their edges to make small mini pies like in d pic.
- Now bake at low heat for some minutes till done.
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