Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato egg momo. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tomato egg momo is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Tomato egg momo is something which I’ve loved my whole life. They are fine and they look wonderful.
There are numerous versions to the basic momos chutney. I am yet to find an authentic momos chutney that is served along the North Eastern belt of India and Nepal. This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables.
To begin with this recipe, we must prepare a few components. You can have tomato egg momo using 13 ingredients and 24 steps. Here is how you can achieve that.
The ingredients needed to make Tomato egg momo:
- Prepare 100 grams flour
- Prepare 5 tsp oil
- Prepare 1 egg
- Take 3 tomatoes
- Make ready 3 green chillies
- Make ready 1 tsp garlic paste
- Make ready 1 tsp black salt
- Get 2 tsp onion
- Take 2 tsp chat masala
- Prepare 2 tsp ginger powder
- Take 2 tsp salt
- Prepare 2 tsp corns
- Prepare 1 tsp sabji masala
Egg momo, Delicious egg momos with vegetables, Try this now. The spices used in Momos and the Tomato Chilli Chutney served alongside is what really sets these. Chicken Momo Kothey Momo is a delicious variation of the classic steamed momo which is partly steamed and. Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes.
Instructions to make Tomato egg momo:
- At first make tomato paste.
- Now take flour,oil, tomato paste and salt in a pot.
- Now mix it in plate.
- Knead a dough with water and ginger powder.
- Now.make a 6 -7 inch log from each part and cut log into small slices.
- Then,boil the egg for 5 mins.
- After that cut egg into small pieces
- Then add salt corns, pepper,chat masala with the pieces of egg.
- Mix all the masala and green chillies with the egg in a plate.
- Now roll the each small dough ball in to thin circle.
- The circle of about 2-3 inch diameter.
- Now stuff the masala egg in the circle.
- Then start folding and forming the pleats one by one.
- Then lift oneside of the edge and start pleat
- After fold keep the momoes aside for steaming
- Then take a pan with water and use a metal strainer on the pan like momo steamer on the gas.
- Now put some oil in the strainer.
- Then keep the momos in the strainer and cover with a lid.
- Then after 15 mins remove the lid and it's ready.
- After that put oil in pan
- Then add tomato paste with garlic onion chat masala chilli and black salt,sabji masala.
- After that stir the paste with water and make a garlic tomato chutney
- Lastly turn the switch off the gas.
- Then serve the chutney with momos.
Chicken Momos Recipe: Step by Step Chicken Momos Recipe at Times Food Learn How to This momos recipe is quite popular among the non-vegetarians and is relished with spicy chilli-garlic sauce. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the Chinese Olympic team uniform are. They are red and yellow, representing the national flag. Tomato and egg stir-fry is classic, simple and delicious.
So that is going to wrap this up with this exceptional food tomato egg momo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
