Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato egg momo. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
There are numerous versions to the basic momos chutney. I am yet to find an authentic momos chutney that is served along the North Eastern belt of India and Nepal. This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables.
Tomato egg momo is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Tomato egg momo is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato egg momo using 13 ingredients and 24 steps. Here is how you can achieve that.
The ingredients needed to make Tomato egg momo:
- Prepare 100 grams flour
- Make ready 5 tsp oil
- Get 1 egg
- Take 3 tomatoes
- Prepare 3 green chillies
- Take 1 tsp garlic paste
- Make ready 1 tsp black salt
- Make ready 2 tsp onion
- Make ready 2 tsp chat masala
- Make ready 2 tsp ginger powder
- Make ready 2 tsp salt
- Get 2 tsp corns
- Prepare 1 tsp sabji masala
Egg momo, Delicious egg momos with vegetables, Try this now. The spices used in Momos and the Tomato Chilli Chutney served alongside is what really sets these. Chicken Momo Kothey Momo is a delicious variation of the classic steamed momo which is partly steamed and. Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes.
Instructions to make Tomato egg momo:
- At first make tomato paste.
- Now take flour,oil, tomato paste and salt in a pot.
- Now mix it in plate.
- Knead a dough with water and ginger powder.
- Now.make a 6 -7 inch log from each part and cut log into small slices.
- Then,boil the egg for 5 mins.
- After that cut egg into small pieces
- Then add salt corns, pepper,chat masala with the pieces of egg.
- Mix all the masala and green chillies with the egg in a plate.
- Now roll the each small dough ball in to thin circle.
- The circle of about 2-3 inch diameter.
- Now stuff the masala egg in the circle.
- Then start folding and forming the pleats one by one.
- Then lift oneside of the edge and start pleat
- After fold keep the momoes aside for steaming
- Then take a pan with water and use a metal strainer on the pan like momo steamer on the gas.
- Now put some oil in the strainer.
- Then keep the momos in the strainer and cover with a lid.
- Then after 15 mins remove the lid and it's ready.
- After that put oil in pan
- Then add tomato paste with garlic onion chat masala chilli and black salt,sabji masala.
- After that stir the paste with water and make a garlic tomato chutney
- Lastly turn the switch off the gas.
- Then serve the chutney with momos.
Chicken Momos Recipe: Step by Step Chicken Momos Recipe at Times Food Learn How to This momos recipe is quite popular among the non-vegetarians and is relished with spicy chilli-garlic sauce. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the Chinese Olympic team uniform are. They are red and yellow, representing the national flag. Tomato and egg stir-fry is classic, simple and delicious.
So that is going to wrap this up for this special food tomato egg momo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
