Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Fish pie, also known as fisherman's pie, is a traditional British dish.
Fish pie is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fish pie is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fish pie using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fish pie:
- Make ready 1/2 simas butter
- Prepare 1/2 bowl flour
- Get Salt
- Get Water
- Prepare Filling
- Get Fish
- Take Potato
- Take Water
- Take Maggi
- Make ready Salt
- Get Oil
- Prepare Onions
- Prepare Scotch bonnet
- Take Ginger and garlic paste
The usual white sauce is replaced with a. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical!
Instructions to make Fish pie:
- For the dough in a bowl add ½simas butter and flour then mix together
- Then add water and a pinch of salt and mix
- For the filling boil your fish and then pound in into smaller pieces
- Then add oil and chopped onions in a pan and fry
- Then add your scotch bonnet with ginger and garlic paste
- And mix then add your chopped and boiled potatoes and fish and allow to fry
- Then add your maggi and salt with little water and allow to cook
- Using a meat pie cutter cut and fill your meat pie
- And bake in the oven
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