Homemade Meat Balls in Spaghetti cups
Homemade Meat Balls in Spaghetti cups

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade meat balls in spaghetti cups. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. (If you have leftovers, try our Spaghetti & Meatball Cups. In a large pot of boiling salted water, cook spaghetti according to package instructions. How to make Spaghetti and Meatballs in homemade marinara sauce.

Homemade Meat Balls in Spaghetti cups is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Homemade Meat Balls in Spaghetti cups is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have homemade meat balls in spaghetti cups using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Meat Balls in Spaghetti cups:
  1. Get B. Meat Balls (browned)
  2. Take Store bought or homemade
  3. Make ready Homemade meat balls recipe (browned)
  4. Take Ground meat (beef/lamb)
  5. Prepare 2 eggs
  6. Take 2 tsp chicken bullions/chicken seasoning powder
  7. Get 1/2 c panko bread crumb
  8. Prepare 1/4 c parmesan
  9. Get 1 tsp garlic powder
  10. Get 1 tsp ground pepper
  11. Get Meatball sauce/gravy
  12. Take 1-2 tbsp olive oil
  13. Get 3 tbsp finely minced brown onions
  14. Make ready 1 1/2 cups bolognese sauce
  15. Make ready 1/2 tsp garlic powder
  16. Take 1-2 tsp chicken seasoning powder
  17. Prepare 2 tbsp sweet chilli sauce
  18. Prepare To taste - ground pepper
  19. Make ready A. Spaghetti Cup
  20. Make ready 350 g spaghetti
  21. Make ready 2 large eggs
  22. Make ready 1 1/2 cup shredded mozzarella
  23. Make ready 1/2 cup grated parmesan
  24. Take 1 cup bolognese sauce
  25. Make ready 2 tbsp tomato ketchup
  26. Prepare Cooking spray (spray muffin tray)

How to make spaghetti and meatball CUPS. You can make them with any kind of spaghetti including whole-wheat or gluten-free. Similarly, you can use whatever type of meatball you prefer, including pork, beef, chicken, turkey. or even vegetarian meatballs. How to make these baked spaghetti and meatball cups?

Instructions to make Homemade Meat Balls in Spaghetti cups:
  1. Start with the meat balls - brown store bought meatballs or if using homemade meatballs, here s the recipe for meatballs: In a large bowl, combine ground meat with the rest of the ingredients. Roll into balls. Note not to overwork the meat as it tends to get dry.
  2. In a large skillet over medium heat, heat oil. Brown meatballs, then drain fat. Set aside.
  3. For the sauce - In the same skillet, add some olive oil. Sauté finely minced brown onion until translucent. Pour 1 1/2 cups of bolognese sauce, add garlic powder, season with sweet chilli sauce, chicken seasoning powder/bouillon and some pepper. Stir to mix. Taste and adjust accordingly. Add meat balls & stir to coat. let simmer for 5 - 6 minutes. Keep aside.
  4. Preheat oven to 170°C (Overly high temperature will brown/burn the spaghetti, making the edges hard & crispy).
  5. Next, for the spaghetti cup - - Cook spaghetti until al dente. Drain and rinse under tap water; put aside. In a large bowl, combine eggs, shredded mozzarella, grated Parmesan, bolognese sauce & tomato ketchup. Mix well to combine. Pour this egg mixture over cooked spaghetti. Spray muffin tray with cooking spray. Then Arrange spaghetti inside. Use a shot glass create a well.
  6. Bake for 10 minutes or until set. Once set, leave nest to cool slightly so it holds its shape nicely. Use spoon to transfer out the nest on serving platter. Spoon meat ball onto spaghetti nest. We sometimes place each nest in a small/mini ramekin for easy serving & warm it up in microwave for 30-45sec. Serve with extra grated cheese & bolognese sauce.

Drain and immediately rinse with cold water (this will prevent it from sticking to each other). This recipe for spaghetti and meatballs uses a home made mushroom marinara sauce for a wonderful flavor. Make the sauce ahead of time and this Spaghetti recipes are one of my favorite when I get into a mood like this. You can use a store bought sauce, but my recipes are so easy and use roasted. If you prefer homemade meatballs, yet want a quick spaghetti and meatball recipe, buy meat when it is on sale and follow my Instant Pot Meatball recipe.

So that is going to wrap it up with this exceptional food homemade meat balls in spaghetti cups recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!