Aloo gajar matar vegetable
Aloo gajar matar vegetable

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, aloo gajar matar vegetable. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Aloo gajar matar vegetable is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Aloo gajar matar vegetable is something which I have loved my whole life. They are fine and they look fantastic.

Aloo gajar matar recipe with step by step photos - this is a Punjabi style delicious dry veggie dish made from aloo (potatoes), gajar (carrots) and matar (peas). Serve aloo gajar matar with rotis or parathas. They don't need a long list of whole and ground spices like Biryani, but they still need something, and i'm gonna break it down for you, one easy step at a time.

To get started with this recipe, we have to prepare a few ingredients. You can have aloo gajar matar vegetable using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo gajar matar vegetable:
  1. Make ready 2 potatoes
  2. Prepare 500 gm carrot
  3. Take Handful peas
  4. Take 2 chopped tomato
  5. Get 2 chopped onion
  6. Prepare 1 green chilli chopped
  7. Get to taste salt
  8. Prepare 1/4 tsp red chilli powder
  9. Make ready 1/4 tsp turmeric powder
  10. Get as needed oil

Enjoy the delicious of Aloo Matar Gajar Bhujia Recipe recipes at Hamariweb.com. To begin making the Aloo Gajar Matar Sabzi Recipe, add the tomatoes into the tall jar of the Zodiac Mixer Grinder. Use the puree option and blend to make a smooth puree. Turn off the heat and transfer Aloo Gajar Matar Sabzi into a serving bowl.

Instructions to make Aloo gajar matar vegetable:
  1. Take a pan.add oil in it.
  2. Now put chopped onions,tomatoes and green chilli for 5 minutes.
  3. Now add salt,red chilli powder,turmeric powder.
  4. After 2 minutes add potatoes,peas and carrot.
  5. Mix it well.
  6. Now leave it unmoved for 10 minutes.
  7. Now add masala on it.
  8. Now vegetable is ready to serve.

Garnish with coriander leaves and serve hot. Very good however there was a little too much paprika for my taste. After cutting down on that this is a very good way to make to Aloo Matar. Aloo Matar is an easy vegetarian curry popular among North Indian food recipes. Aloo Matar ki Sabzi (no onion no garlic recipe).

So that is going to wrap it up for this exceptional food aloo gajar matar vegetable recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!