Corn Sandwich Dhokla
Corn Sandwich Dhokla

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, corn sandwich dhokla. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sandwich dhokla is very famous gujarati snacks. Sandwich Dhokla is a combination of sausages and the conventional dhokla. Garlic-ky Sandwich Dhokla, (LEHSUNI SANDWICH DHOKLA) its spicy, garlic-ky, savory, slightly sweet, sour, spongy and INSTANT recipe will definitely make it to your breakfast plate in NO time!

Corn Sandwich Dhokla is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Corn Sandwich Dhokla is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have corn sandwich dhokla using 24 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Corn Sandwich Dhokla:
  1. Take 1 cup Roasted suji or rawa
  2. Make ready 1/4 cup curd
  3. Prepare 3/4 cup boiled and crushed American corn kernels
  4. Take to taste Salt
  5. Prepare 4-5 crushed green chillies
  6. Take 1/2 teaspoon grated ginger
  7. Get 1/2 teaspoon turmeric powder
  8. Get Pinch asafoetida
  9. Make ready 3 teaspoon oil
  10. Take 1 teaspoon mustard seeds
  11. Get 3/4 tablespoon eno or fruit salt
  12. Make ready For mixture:-
  13. Take 50 g Grated cottage cheese
  14. Make ready 50 g cheese
  15. Take 1/2 cup chopped fresh coriander leaves
  16. Get 1 Finely chopped capsicum (small)
  17. Make ready 1/4 cup boiled american corn kernels
  18. Take to taste Salt
  19. Get 1/2 teaspoon red chilli powder
  20. Get 1/2 teaspoon chilli flakes
  21. Take 1/2 teaspoon chat masala
  22. Prepare Other ingredients:-
  23. Get Oil as required
  24. Get Sesame seeds as required

Usually, Khatta Dhokla is prepared by fermenting the rice and lentil flour batter overnight in water and the next day the dhoklas. Dhokla - besan dhokla - khaman dhokla recipe Dhokla is a besan or Sandwich Dhokla. I have become a fan of a Gujarati cook show that I watch on one of Indian TV.

Instructions to make Corn Sandwich Dhokla:
  1. Mix all ingredients mentioned in ' for mixture' and keep aside.
  2. In a bowl take suji. Add curd and enough water. Mix well and make batter.
  3. Rest for 10-15 minutes.
  4. Then add little water if needed.
  5. Add salt, turmeric powder, asafoetida, crushed green chillies, ginger and crushed American corn kernels.
  6. Mix well.
  7. Prepare tadka of oil and mustard seeds. Add into batter.
  8. Add fruit salt, mix by rotating into one direction and pour into greased dhokla thali.
  9. Steam for 15-20 minutes in dhokla maker.
  10. Allow it to cool for sometime. Then demould it. (Don't cut into pieces. Keep whole)
  11. Prepare two dhokla thalis.(By this measurement, 2 thalis should be done).
  12. Now in a big plate put one whole piece of dhokla. Spread prepared mixture over it.
  13. Cover with other dhokla piece to make form of sandwich.
  14. Cut into round shape with round cutter or container.
  15. Heat nonstick tawa or griller pan.
  16. Apply some oil and sesame seeds. Roast each dhokla sandwich piece till golden on both sides.
  17. Enjoy hot with green chutney.

Sandwich dhokla is a variety of traditional Idra Dhokla. This dish is made from rice and urud dal (split black gram) flour. Ingredients for Sandwich Dhokla Recipe in Hindi. Sandwich dhokla is spicer version of White Dhokla, made from rice and udad dal. When it is spluttering, pour this seasoning on Dhokla.

So that’s going to wrap this up with this exceptional food corn sandwich dhokla recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!