Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dal kanda. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dal kanda is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Dal kanda is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have dal kanda using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dal kanda:
- Take 125 gram soaked Chana dal
- Prepare 2 big onions (chopped)
- Get 1 medium tometo (chopped)
- Get 2 tsp oil
- Make ready 2 bay leaves
- Make ready 1 tsp mustard seeds
- Take 1 tsp cumin seeds
- Take Pinch asafoetida(hing)
- Prepare 2 tsp ginger-garlic paste
- Get 1/2 tsp turmeric powder
- Prepare 1 tsp chilli powder
- Make ready 1 tsp Kanda-lasun masala
- Make ready 1/2 tsp goda masala
- Prepare 1 tsp garam masala powder
- Get leaves finely chopped coriander
- Get leaves curry
- Get to taste salt
Instructions to make Dal kanda:
- In a pan heat 2 tsp oil and add mustard seeds, cumin seeds, bay leaves and asafoetida. Add some curry leaves, chopped coriander and onions. roast it till onion become soft.
- Once done add ginger-garlic paste and chopped tometos and saute. In the meantime mix chilli powder, turmeric powder, kanda-lasun masala, goda masala and garam masala and sauté further for few more minutes.
- Now add the chana dal to the pan. Add salt and saute well till the dal absorbs all flavours of the spices. Add water as per your desired consistency. Cover & cook on low flame till the dal gets cooked well. Garnish with coriander leaves and serve with roti, rice or bhakri.
So that’s going to wrap this up with this exceptional food dal kanda recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
