Corn Sandwich Dhokla
Corn Sandwich Dhokla

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn sandwich dhokla. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Corn Sandwich Dhokla is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Corn Sandwich Dhokla is something which I have loved my entire life. They are nice and they look wonderful.

Sandwich dhokla is very famous gujarati snacks. Sandwich Dhokla is a combination of sausages and the conventional dhokla. Garlic-ky Sandwich Dhokla, (LEHSUNI SANDWICH DHOKLA) its spicy, garlic-ky, savory, slightly sweet, sour, spongy and INSTANT recipe will definitely make it to your breakfast plate in NO time!

To begin with this recipe, we have to prepare a few components. You can have corn sandwich dhokla using 24 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Corn Sandwich Dhokla:
  1. Take 1 cup Roasted suji or rawa
  2. Take 1/4 cup curd
  3. Take 3/4 cup boiled and crushed American corn kernels
  4. Make ready to taste Salt
  5. Prepare 4-5 crushed green chillies
  6. Prepare 1/2 teaspoon grated ginger
  7. Prepare 1/2 teaspoon turmeric powder
  8. Prepare Pinch asafoetida
  9. Get 3 teaspoon oil
  10. Get 1 teaspoon mustard seeds
  11. Get 3/4 tablespoon eno or fruit salt
  12. Make ready For mixture:-
  13. Take 50 g Grated cottage cheese
  14. Take 50 g cheese
  15. Get 1/2 cup chopped fresh coriander leaves
  16. Make ready 1 Finely chopped capsicum (small)
  17. Take 1/4 cup boiled american corn kernels
  18. Get to taste Salt
  19. Get 1/2 teaspoon red chilli powder
  20. Prepare 1/2 teaspoon chilli flakes
  21. Take 1/2 teaspoon chat masala
  22. Prepare Other ingredients:-
  23. Get Oil as required
  24. Prepare Sesame seeds as required

Usually, Khatta Dhokla is prepared by fermenting the rice and lentil flour batter overnight in water and the next day the dhoklas. Dhokla - besan dhokla - khaman dhokla recipe Dhokla is a besan or Sandwich Dhokla. I have become a fan of a Gujarati cook show that I watch on one of Indian TV.

Steps to make Corn Sandwich Dhokla:
  1. Mix all ingredients mentioned in ' for mixture' and keep aside.
  2. In a bowl take suji. Add curd and enough water. Mix well and make batter.
  3. Rest for 10-15 minutes.
  4. Then add little water if needed.
  5. Add salt, turmeric powder, asafoetida, crushed green chillies, ginger and crushed American corn kernels.
  6. Mix well.
  7. Prepare tadka of oil and mustard seeds. Add into batter.
  8. Add fruit salt, mix by rotating into one direction and pour into greased dhokla thali.
  9. Steam for 15-20 minutes in dhokla maker.
  10. Allow it to cool for sometime. Then demould it. (Don't cut into pieces. Keep whole)
  11. Prepare two dhokla thalis.(By this measurement, 2 thalis should be done).
  12. Now in a big plate put one whole piece of dhokla. Spread prepared mixture over it.
  13. Cover with other dhokla piece to make form of sandwich.
  14. Cut into round shape with round cutter or container.
  15. Heat nonstick tawa or griller pan.
  16. Apply some oil and sesame seeds. Roast each dhokla sandwich piece till golden on both sides.
  17. Enjoy hot with green chutney.

Sandwich dhokla is a variety of traditional Idra Dhokla. This dish is made from rice and urud dal (split black gram) flour. Ingredients for Sandwich Dhokla Recipe in Hindi. Sandwich dhokla is spicer version of White Dhokla, made from rice and udad dal. When it is spluttering, pour this seasoning on Dhokla.

So that’s going to wrap it up for this special food corn sandwich dhokla recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!