Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, sooji pizza momos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
sooji pizza with detailed photo and video recipe. an interesting and tasty our own pizza pizza recipes are typically baked in a wood fired or electric oven, but for the masses this recipe is. Helllo everyone out the who just came to see something exciting here. I am converted foodie here again with another exciting and mouth watering recipe.
Sooji pizza Momos is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sooji pizza Momos is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sooji pizza momos using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sooji pizza Momos:
- Make ready Ingredients for outer layer
- Take 1 cup Sooji
- Take As needed Water
- Get 1/3 Teaspoon salt
- Prepare Stuffing ingredients
- Prepare 1 Minced onion
- Prepare 1/2 Teaspoon Ginger Garlic Paste
- Get 2 tablespoon finely chopped capsicum and carrot each
- Take 1 tablespoon boiled corns
- Take 2 tablespoon Processed cheese
- Prepare to taste Salt
- Prepare 1 teaspoon oregano
- Take 1/2 Teaspoon chilli flakes
- Make ready As needed Oil
Himalayan Pizza & Momo is an Authentic Indian Cuisine. Himalayan Pizza & Momo is a cornerstone in the San Francisco community and has been recognized for its outstanding cuisine. Momo and Pizza Ghar provides hot and fresh Nepali styled momos along with Indian/American Momo Ghar comes from its roots in Katmandu valley, Nepal. With a desire to bring authentic.
Steps to make Sooji pizza Momos:
- First of all, to make outer layer, take a bowl and add suji with salt. Now with adding little water at a time, knead suji and make soft dough of it.
- Now keep aside suji dough and grease with little oil. In the mean time lets cook stuffing.
- Take a wok, heat oil in it. Add onion and ginger-garlic paste. Saute for few seconds.
- Now add all vegetables with spices.
- Saute for 2 minutes on high flame. Add cheese now and mix very well. Off the flame. Stuffing is ready. Keep aside to cool.
- Now take a steamer. Add water.(Idli Stand can also be used here)
- Now take a small ball of dough. Roll like a poori and fill with ready stuffing.Close it from all sides and shape like momos.
- Grease momos and Let steam for 10 minutes.
- Check, if colour changes, then remove from steam and serve with schezwan sauce.
- Delicious and healthy momos are ready to serve.
At MoMo, our ever evolving Chef-driven menu is fresh and unique. We use only the highest quality ingredients that are house crafted and locally. How to make momos-Refined flour dough filled with a flavourful mixed vegetable stuffing and steamed to perfection. Steamed momos are quite a trend these days and no one is complaining! Tandoori momos recipe is a fusion of eastern states and Delhi.
So that’s going to wrap it up for this special food sooji pizza momos recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
