Aloo mattar gajar vegetable
Aloo mattar gajar vegetable

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo mattar gajar vegetable. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Aloo gajar matar recipe with step by step photos - this is a Punjabi style delicious dry veggie dish made from aloo (potatoes), gajar (carrots) and matar (peas). This is a Very easy and simple veggie dish which not need much cooking. They don't need a long list of whole and ground spices like Biryani, but they still need something, and I could go on forever, but let's shine the spot light on one of my favorites, Aloo Gajar Matar, which quite literally translates to "Potatoes.

Aloo mattar gajar vegetable is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Aloo mattar gajar vegetable is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook aloo mattar gajar vegetable using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aloo mattar gajar vegetable:
  1. Prepare 250 gm matter (peas)
  2. Get 3 potatoes
  3. Prepare 4 gajar/carrot
  4. Make ready 2 onions
  5. Get 2 tomatoes
  6. Prepare 2 green chilli
  7. Make ready 2 ginger garlic paste
  8. Take to taste salt
  9. Get to taste red chilli powder
  10. Take 1/4 tsp turmeric powder
  11. Get 1/4 tsp Garam masala
  12. Take as needed oil

No dining table is complete without presenting delicious and By following the Aloo Matar Gajar Bhujia Recipe recipe as it is listed will get you perfect taste. Aloo Mattar is a popular north Indian dish. Potatoes and peas with spicy gravy makes a great main dish. I made your Naan, Chana Masala and Aloo Mattar for tonight's dinner.

Steps to make Aloo mattar gajar vegetable:
  1. Pehle onion, potato, Green chilli mixer grinder me beet kar le ginger garlic ka bhi paste bana le
  2. Cooker le usme oil garam karein or ginger garlic paste dale or brown colour Ho jaye to onion tomato paste dale or 5 minutes tak low flame per pakaye ab sare masale dale or aloo, matter,gajar dale or 2 whistles dilwaye, garam masala dale
  3. Aloo,matter,gajar is ready to serve

Aloo Gajar Matar Recipe is an easy & simple dry vegetable recipe. An Amazing combination of mouth drooling Aloo Matar Gajar recipe for winters is here to tantalize your taste buds! Aloo Gajar Matar recipe without onion and garlic. This is a Punjabi style dry sabzi made with very few spices and new potatoes, fresh peas, and winter red carrots. This simple sabzi recipe tastes best when cooked in winters because red winter carrots are sweeter in.

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