Strawberry MOCHI πŸ“
Strawberry MOCHI πŸ“

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, strawberry mochi πŸ“. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In this video I show you TWO methods for making this mochi: steaming OR microwaving! Fresh Strawberries covered in Homemade Red Bean Paste (anko). A popular spring dessert, Strawberry Mochi (Ichigo Daifuku) is a soft and chewy mochi stuffed with fresh juicy strawberry Strawberry Mochi (Ichigo Daifuku) いけご倧福.

Strawberry MOCHI πŸ“ is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Strawberry MOCHI πŸ“ is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook strawberry mochi πŸ“ using 6 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry MOCHI πŸ“:
  1. Take 150 g Gloutinouse Rice Flour
  2. Get 200 cc Water
  3. Take 50 g Sugar
  4. Make ready Red bean paste
  5. Take 10-12 Strawberries
  6. Take Cornstarch

The mochi is hot and sticky, so be careful not to burn your hands. Brush off excess flour and put a piece of strawberry and adzuki filling on a mochi piece and wrap it by. A wide variety of strawberry mochi options are available to you, such as packaging, product type, and certification. Strawberry cream mochi is a traditional springtime sweet delicacy in Japan, as that is the season that this fruit comes into ripeness.

Steps to make Strawberry MOCHI πŸ“:
  1. Get ingredients from Chinese supermarket, make sure to get the correct rice flour.
  2. Weight the rice flour and sugar. Mix them together.
  3. Pour water into the bowl little by little.
  4. Pour the liquid on the pan & put it on the small heat
  5. Stir until the liquid turn into mochi paste.
  6. Put cornstarch on the tray then put Mochi paste inside
  7. Cut and wash strawberries
  8. Divide mochi paste into pieces
  9. Follow the photo to wrap the red bean paste & a strawberry with Mochi. Step 1:
  10. Step 2:
  11. Step3:
  12. Step4:
  13. Step 5:
  14. Step 6:
  15. DONE! ;)

Now you can make it in the comfort of your own home with our recipe. Strawberry mochi with red bean filling. These bites are slightly sweetened, juicy, pillowy, and stretchy all in one bite. Plus a tour of strawberry land. Strawberry mochi, also known as ichigo (strawberry) daifuku, is a delicious Japanese mochi dessert.

So that is going to wrap this up for this exceptional food strawberry mochi πŸ“ recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!