Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, snow dome strawberry mochi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Strawberry mochi, or ichigo daifuku, is a delicious Japanese mochi dessert. A whole strawberry is covered in a layer of red bean paste and wrapped in mochi. Great recipe for Snow Dome Strawberry Mochi.
Snow Dome Strawberry Mochi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Snow Dome Strawberry Mochi is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook snow dome strawberry mochi using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Snow Dome Strawberry Mochi:
- Make ready <Mochi(Rice Cake)>
- Get 50 grams Glutinous Rice Poelwder
- Take 80 grams Sugar
- Prepare 100 ml Water
- Make ready As needed Potato Starch (or Corn Starch)
- Prepare <inner ingredients >
- Prepare 8 pcs Strawberry
- Prepare 200 ml Whipping cream
- Take 2 tbsp Sugar
- Prepare As needed Sponge Cake
These strawberry mousse domes make perfect entremets to serve when you want something elegant and delicious. This simple and easy recipe make a fresh, light and luscious strawberry mousse with a pastry cream insert, served on a hazelnut crust, topped with a dash of strawberry coulis. A pair of wooden stud earrings in the shape of strawberry mochi, hand-painted by yours truly with love & care. As every single one of them is hand-painted, there will be slight variations - this makes them truly unique and yours!
Steps to make Snow Dome Strawberry Mochi:
- Put 50grams Glutinous Rice Powder, 80 grams Sugar and 100ml water in a heat resister bowl. Mix it well. Covered wrap and heat in a 600 W microwave for 2 minutes. Mix the Mochi well by Tree chestnut. Re-covered wrap and re-heat for 1 minutes again. Thoroughly knead.
- Place Mochi on the potato starch spread sheet. (If you do not use starch potato starch, the Mochi sticks.) Extend it to a thickness of 5 mm and punch it round.
- Wash Strawberries and remove calyxs. Cut the Sponge cake 5cm squares.
- Put the Mochi, whipping cream, Strawberry and Sponge cake on a dish. Wrap it by Mochi.
- After wrap, put it on Potato Starch. And keep in refrigerator for 1 hour.
Check out strawberry-mochi's art on DeviantArt. Browse the user profile and get inspired. strawberry-mochi. Chocolate Strawberry Mochi 초콜렛 딸기 모찌. Fresh strawberries dipped in dark chocolate and wrapped in rice cakes. What could be a more Mochi is a rice cake made with sticky rice flour.
So that’s going to wrap it up for this special food snow dome strawberry mochi recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
