Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed (okra) bhendi masala(maharastrain style). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed (okra) bhendi masala(maharastrain style) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Stuffed (okra) bhendi masala(maharastrain style) is something that I have loved my whole life.
Stuffed Vegetables are always loved by everyone. A Stuffed Okra Bharwa Bhindi Masala Recipe by Kitchen With Amna. Restaurant style Masala Bhindi Recipe By Food Fusion.
To begin with this particular recipe, we have to prepare a few components. You can cook stuffed (okra) bhendi masala(maharastrain style) using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed (okra) bhendi masala(maharastrain style):
- Make ready 1/2 cup fresh coconut
- Take 500 gm lady finger
- Take 2 tbsp roasted peanuts
- Prepare 1 tbsp maharashtrian goda (garam masala)
- Make ready 2 onion
- Make ready 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Get 1/2 tsp salt
- Make ready 1/4 red chilli pwr
- Take 1/4 tsp degi mirch
- Get 1/4 tsp dry mango powder
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp Coriander powder
- Prepare 1/2 tsp cumin powder
- Prepare 1/4 tsp asafoetida
- Prepare 1 tbsp garam flour
- Take 1/4 cup oil
Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. This semi dry curry made with ladies finger or okra goes very well with rice. Spicy masala filled okra is ready to be served with.
Instructions to make Stuffed (okra) bhendi masala(maharastrain style):
- Grind the roasted peanuts in a mixture.
- Combine all the spices,garam flour coconut,roasted peanuts pwr ginger, garlic, green chilli paste, 2 tbsp oil in a bowl and mix well.
- Wash, wipe dry and trim both the ends of the bhindi. Slit each bhindi vertically without breaking or cutting into two halves.
- Fill each bhindi with the mixture.
- In a pan, put oil and grated onion. Saute it for 5 min. Add pinch of salt, stuffed bhindi and saute for 2-3 min. Now, cover with lid and cook on low heat till done.
- Serve the Maharashtrian Style Bharli Bhindi Recipe along with Tawa paratha, Dal Makhani and raita to enjoy your everyday dinner.
Maharashtrian Style Bharli Bhindi Recipe is a simple stuffed ladies finger with freshly ground Goda masala spices along with fresh Serve the Maharashtrian Style Bharli Bhindi Recipe along with Tawa paratha, Smoked Dal Makhani Dhaba Style Recipe and. Bhindi Masala - Indian style okra stir fry cooked with onion, tomatoes and spices! This vegan and dish is easy to make & pairs well with Okra or bhindi as it's called in Hindi is a very popular vegetable in India. I think after paneer (which though is not a vegetable but. Restaurant-style Bhindi masala gravy with step-by-step pictures.
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