Corn spinach fritters
Corn spinach fritters

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, corn spinach fritters. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These healthy sweetcorn and spinach fritters are packed with vitamin C from the veg, plus protein from the egg. They make great finger foods for baby-led weaning. Daltjies Spinach and corn fritters are a delicious and easy to make Cape Malay appetiser, crispy on the outside and soft and pillowy on the inside.

Corn spinach fritters is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Corn spinach fritters is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have corn spinach fritters using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Corn spinach fritters:
  1. Get 1+1 cup American corn seeds
  2. Get 2 cups washed and chopped spinach
  3. Take 2 finely chopped onions
  4. Prepare 1 finely chopped capsicum
  5. Take to taste Salt
  6. Make ready 3-4 teaspoon red chilli sauce
  7. Make ready 1 tablespoon chilli flakes
  8. Get 1 teaspoon oregano
  9. Make ready 1 teaspoon black pepper powder
  10. Get 7-8 garlic cloves
  11. Make ready 1 small piece ginger
  12. Take 3/4 cup all purpose flour
  13. Take 3/4 cup corn flour
  14. Get 3 cubes cheese
  15. Make ready Oil for frying

Thaw the corn in hot water and drain. Blend the corn texture will be creamy and coarse. Corn fritters are essentially a quick corn cake batter studded with fresh corn, jalapeños, and chives that's gently fried in a slick of oil. The resulting fritters have a thin, crispy exterior with a soft and moist.

Instructions to make Corn spinach fritters:
  1. Boil American corn seeds in microwave for 4 minutes with little water.
  2. Keep 1 cup corn aside from that and crush coarsly remaining 1 cup corn seeds in mixer grinder with garlic and ginger.
  3. Take boiled whole corn seeds, chopped spinach, chopped onion and capsicum in a bowl.
  4. Add crushed corn garlic ginger mixture, salt, red chilli sauce, oregano, black pepper powder, all purpose flour and corn flour.
  5. Mix well and add grated cheese.
  6. Add little water (about 1/2-3/4 cup), mix well and prepare thick batter.
  7. Heat enough oil in a pan, put small portion of batter with hand in oil carefully and fry fritters till golden brown. Enjoy with mayonnaise ketchup dip or tomato sauce.

These spinach and feta fritters, inspired by spanakopita, are pretty simple with just a bunch of fresh herbs added to season them up a bit. With just a few minutes of prep time followed by some mixing. Here we have a sneak peek from our Healthy Kids Cookbook - a delicious recipe using spinach, corn, ham and cheese to make a healthy meal for all ages. Download Spinach fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Crispy Corn Fritters with Creamy Maple Chipotle SauceCrisco.

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