Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, masala baingan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baingan Masala Recipe-Spicy Masala Baingan-Brinjal Masala Curry-Eggplant Curry. Baingan masala recipe with step by step pics. One of the special recipes that I make with brinjal is this Serve Hyderabadi style baingan masala with rotis, parathas, ragi roti, steamed rice or bread. baingan masala preparation recipe: firstly, take the cut brinjal and stuff the prepared stuffing as also cover and cook till the brinjal gets cooked completely. finally, serve baingan masala recipe or brinjal.
Masala Baingan is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Masala Baingan is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have masala baingan using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Masala Baingan:
- Take 500 gm small size Eggplant
- Prepare 1 cup finely chopped Onions
- Prepare 1 cup chopped Tomatos
- Make ready 3 tbs ginger garlic paste
- Get to taste Salt
- Get 1 tbs Goda masala
- Prepare 1 tbs kanda lasun masala
- Prepare 1 tbs coriander seeds powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tbs sesame seeds
- Get 1 tbs poppy seeds
- Make ready 1 tbs cumin
- Get 1 tbs decicated coconut
- Get 1/2 cup oil
- Get 1 bay leaf
- Get 10-12 curry leaves
- Prepare 2-3 cup Water to adjust consistency
Whatever you want to call it, it was a tough one for me. Baingan masala is a vegetarian Indian recipe which is usually eaten as a side dish with your main meal. A tangy semi gravy sabzi, perfect with hot phulkas and you get a hearty homely meal. Baingan Masala is a superb dish of eggplants (baingan), aromatic spices (masala), rich and tangy tomatoes, garlic and ginger, topped with fragrant coriander leaves.
Instructions to make Masala Baingan:
- Dry roast sesame cumin poppy seeds and decicated coconut and grind them into powder.
- Wash and dry all Eggplants.slit each Eggplant lengthwise till the stalk. Take oil and fry all Eggplants and keep them aside.
- In same oil add bay leaf, ginger garlic paste and saute for 1 minutes on medium flame now add onion curry leaves
- Slightly onions turn golden then add Tomatoes and cook until tomatoe get tender then add goda masala coriander powder turmeric powder salt kanda lasun masala and mix well
- Now add powder which we had prepared in 1st step and add Eggplants mix well add water to adjust consistency cover with lid and cook for 5 minutes and serve with roti ro Bhakri made with Jawar aatta
Find baingan masala stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bagara Baingan Masala Recipe, Learn how to make Bagara Baingan Masala This Bagara Baingan Masala recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. stir occasionally and cook till the brinjal gets cooked completely. finally, serve baingan masala with chapathi or roti. See more ideas about Baingan masala, Indian palmistry, Palm reading. Baingan Hyderabadi Style Stuffed Masala Eggplant Recipe In Urdu Hindi Rkk.
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