Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple & mulberry cobbler. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Apple & Mulberry Cobbler is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Apple & Mulberry Cobbler is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have apple & mulberry cobbler using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple & Mulberry Cobbler:
- Prepare Filling:
- Prepare 2 Apple (small)
- Take 150 ml Mulberries
- Take 6 tbsp Sugar
- Make ready 1 1/2 tbsp Flour (cake flour)
- Prepare Topping Dough:
- Take 100 grams Flour (cake flour)
- Take 2 tbsp Oatmeal
- Take 1 tbsp Wheat bran
- Prepare 3 tbsp Sugar
- Get 1/2 tsp Cinnamon powder
- Make ready 2 tbsp Vegetable oil
- Get 1 Egg
- Take 2 tbsp Milk
Instructions to make Apple & Mulberry Cobbler:
- Chop the apple into thin pieces. Place the apple, mulberries, and sugar in a heat-resistant container. Cover with plastic wrap and microwave on high for 8 minutes.
- While the filling is cooking, make the topping.
- Add the flour, oatmeal, wheat bran, sugar, and cinnamon to a bowl and mix. Pour in the vegetable oil and stir. Add the egg and milk and stir some more.
- Remove the filling from the microwave and stir in 1 tablespoon of flour and mix. Add another 1/2 tablespoon of flour and mix.
- Top the filling with spoonfuls of the topping batter. Bake in an oven preheated to 200°C for 15 minutes and it's done.
- Serve with ice cream while still piping hot.
So that is going to wrap this up for this exceptional food apple & mulberry cobbler recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
