Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bombay aloo bonda. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bombay aloo bonda is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Bombay aloo bonda is something that I have loved my entire life. They are nice and they look fantastic.
Homemade Bombay Vada Pav is a must try recipe. Comment down below how you like it. Like and Subscribe if you haven't already.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bombay aloo bonda using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bombay aloo bonda:
- Prepare 2 potatoes boiled and mashed
- Prepare Few Curry leaves
- Make ready As required Ginger
- Make ready As required garlic
- Take 2 tsp Oil
- Take 1/2 tsp mustard seeds
- Take As per taste Salt
- Make ready As required coriander
- Make ready As required turmeric powder
- Prepare As per taste black pepper
- Take For besan batter:
- Take 3/4 cup besan
- Take 1/4 tsp baking soda
- Take 1/2 cup water
- Prepare To taste Salt
- Make ready As per taste black pepper
- Make ready As per taste Turmeric powder
- Take As required Oil for frying
They are the crispy and popular fried fritters, different from aloo wada. Aloo bonda with step by step photos - aloo bonda or potato bonda is a deep-fried tasty snack made with gram flour (besan or chickpea flour) batter and stuffed with spiced mashed potatoes. Bombay potato (sometimes called Bombay aloo or aloo (alu) Bombay), is an Indian dish prepared using potatoes that are cubed, parboiled and then fried and seasoned with various spices such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder salt and pepper. Aloo bonda is a popular South Indian snack and street food.
Instructions to make Bombay aloo bonda:
- Firstly take a pan and add oil as oil heats up at mustard seeds, curry leaves and ginger garlic paste then add mashed potatoes and mix all the species in it and then make ball sized aloo patties.
- Then make besan batter using ingredients above.
- Now dip aloo patties in besan batter and fry them in hot oil.Fry until it turns into golden yellow. And your aloo bonda is ready serve them with fried chillies and mint chutney.
Watch the video recipe on how to make batata vada. Read the step-by-step procedure with images. It should be of coating consistency. Add a tsp of hot oil to it and mix well. Bombay aloo makes a great side dish for a curry.
So that is going to wrap this up for this special food bombay aloo bonda recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
