Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tukhmalanga and lemon punch #ramazankitayari. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tukhmalanga and lemon punch #ramazankitayari is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tukhmalanga and lemon punch #ramazankitayari is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can have tukhmalanga and lemon punch #ramazankitayari using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tukhmalanga and lemon punch #ramazankitayari:
- Take 1 glass water
- Prepare 1 table spoon tukhmulanga soaked
- Take 1 lemon
- Make ready 2 table spoon red drink syrup
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Instructions to make Tukhmalanga and lemon punch #ramazankitayari:
- Mix all ingredients in jug and serve when chilled
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