Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mackerel fried fish/lahori fish fry ππ€. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mackerel Fried Fish/Lahori Fish Fry ππ€ is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mackerel Fried Fish/Lahori Fish Fry ππ€ is something that I’ve loved my whole life. They’re fine and they look fantastic.
Lahori Fish Fry with Green Chutney Recipe in Urdu Hindi - RKK. β’ Fish Fry RecipeIΪ©Ψ±Ψ³ΩΎΫ Ω ΪΪΎΩΫ ΩΨ±Ψ§Ψ¦ΫICrispy Fish Fry Simple and Delicious Fish Fry I Tasty Fried Fish R. Everyone loves this, Lahori fish recipe, its a must try for all. So give it a try and let us know how it is. #HappyCookingToYou Written Recipe.
To begin with this recipe, we have to prepare a few components. You can have mackerel fried fish/lahori fish fry ππ€ using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel Fried Fish/Lahori Fish Fry ππ€:
- Prepare For fish marination:
- Take Mackerel Boneless Fish (5 pieces)
- Take Salt (1 tsp)
- Prepare Lemon juice (2 tbsp)
- Take Crushed red chilli flakes (1/2 tsp)
- Make ready Red chilli powder (1 tsp)
- Make ready Carom seeds/Ajwain (1 tbsp for fish)
- Get Cumin seeds (1 tbsp for fish)
- Get Garam masala powder/ All spice powder (1/2 tsp)
- Get Chaat masala (1 tsp)
- Get Black pepper powder (1/2 tsp)
- Take For dry ingredient:
- Make ready Gram flour/Besan (1/2 cup)
- Get Corn flour (1/2 cup)
- Take Baking soda (1/2 tsp)
- Get Cumin seeds (1 tsp)
- Prepare Carom seeds/Ajwain (1 tsp)
- Get Oil for frying
Lahori fry fish is a scrumptious crunchy coated spicy fish fried in oil and marinated with some ingredients like salt, vinegar, crushed red chilli, chaat masala and green chilli paste. The batter of coating for Lahori fry fish is made with gram flour mixed with chaat masala, dry coriander, cumin. Click one to add it. fried. fish. pakistani. gramflour. spices. fry. middle-eastern. planner. Deep fry the fish,in batches,in hot oil until golden brown.
Steps to make Mackerel Fried Fish/Lahori Fish Fry ππ€:
- For fish spices, in a pot add clean fish, add all the spices, lemon juice and garlic paste.
- In a bowl add gram flour, corn flour and baking soda, as well as carom seeds and cumin seeds. Now mix well. Heat oil in wok, add coat the fish in dry mixture and fry until golden brown.
- Serve hot and Enjoy.
Drain and sprinkle some lemon juice on top of the fish with Chaat Masala. Season plain bread crumbs and mustard and cayenne in the third tin. Coat fish in flour, then egg, and then bread crumbs. Fried fish is famous all over the country of Pakistan and in winters, eateries, and restaurants that serve fish can be seen jam packed with customers who are willing to get their hands on the You can find the complete recipe of Lahori fried fish on sooperchef in English and Urdu languages. Find fish fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap this up for this exceptional food mackerel fried fish/lahori fish fry ππ€ recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!