Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ghanaian vegetable jollof rice with red seasoned chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ghanaian vegetable Jollof rice with red seasoned chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Ghanaian vegetable Jollof rice with red seasoned chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
Bring to a boil, then reduce the heat to low and cover the. Preparing Jollof rice with the Ghanaian method. Add the rice, mixed vegetables, and water.
To begin with this particular recipe, we have to first prepare a few components. You can have ghanaian vegetable jollof rice with red seasoned chicken using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Ghanaian vegetable Jollof rice with red seasoned chicken:
- Take Rice
- Make ready Tomato puree
- Get fresh tomatoes
- Get onions
- Take spring onions
- Get carrots
- Get Green pepper
- Make ready spices(powdered pepper, ginger, garlic, salt)
- Get chicken
- Get oil
- Make ready water
Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way. Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew. You can regulate the tomato puree with a little bit of water or chicken stock, which you'll need for later use.
Steps to make Ghanaian vegetable Jollof rice with red seasoned chicken:
- First season your chicken with the spices and steam it for 8 to 10mins
- After that deep fry the chicken
- Chop your vegetables nicely
- Pour your oil in to a clean pan then add your chopped onions and fresh tomatoes and leave it to cook for 3-5mins
- Now add your spices a nd tomato puree and stir till it's perfectly mixed and cook for 5mins
- Pour in your stock and add water and salt and stir. now wait for it to boil for 8-10mins
- Pour in your rice and stir till all the water evaporate
- When done, cover your food and leave it to cook for about 10mins.
- When nicely cooked, add in your vegetables and mix it gentle. leave to cook for 3mins
- Food is ready. Serve with hot black pepper or tomato stew.
Also, remember to add some seasoning. Jollof rice - A colorful and fragrant popular dish in West Africa. This vegan version is cooked in flavorful tomato and peppers Some people use coconut milk, or use maggie seasoning cubes and water. Adding the vegetables s to make my dish colourful and look presentable. The Red seasoned chicken is something I created with powdered red pepper.
So that is going to wrap it up for this exceptional food ghanaian vegetable jollof rice with red seasoned chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
