Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mackerel fried fish/lahori fish fry 🐟🍤. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mackerel Fried Fish/Lahori Fish Fry 🐟🍤 is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mackerel Fried Fish/Lahori Fish Fry 🐟🍤 is something that I have loved my entire life.
Lahori Fish Fry with Green Chutney Recipe in Urdu Hindi - RKK. • Fish Fry RecipeIکرسپی مچھلی فرائیICrispy Fish Fry Simple and Delicious Fish Fry I Tasty Fried Fish R. Everyone loves this, Lahori fish recipe, its a must try for all. So give it a try and let us know how it is. #HappyCookingToYou Written Recipe.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mackerel fried fish/lahori fish fry 🐟🍤 using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mackerel Fried Fish/Lahori Fish Fry 🐟🍤:
- Make ready For fish marination:
- Get Mackerel Boneless Fish (5 pieces)
- Make ready Salt (1 tsp)
- Make ready Lemon juice (2 tbsp)
- Get Crushed red chilli flakes (1/2 tsp)
- Make ready Red chilli powder (1 tsp)
- Prepare Carom seeds/Ajwain (1 tbsp for fish)
- Get Cumin seeds (1 tbsp for fish)
- Get Garam masala powder/ All spice powder (1/2 tsp)
- Prepare Chaat masala (1 tsp)
- Make ready Black pepper powder (1/2 tsp)
- Get For dry ingredient:
- Prepare Gram flour/Besan (1/2 cup)
- Prepare Corn flour (1/2 cup)
- Take Baking soda (1/2 tsp)
- Get Cumin seeds (1 tsp)
- Make ready Carom seeds/Ajwain (1 tsp)
- Make ready Oil for frying
Lahori fry fish is a scrumptious crunchy coated spicy fish fried in oil and marinated with some ingredients like salt, vinegar, crushed red chilli, chaat masala and green chilli paste. The batter of coating for Lahori fry fish is made with gram flour mixed with chaat masala, dry coriander, cumin. Click one to add it. fried. fish. pakistani. gramflour. spices. fry. middle-eastern. planner. Deep fry the fish,in batches,in hot oil until golden brown.
Steps to make Mackerel Fried Fish/Lahori Fish Fry 🐟🍤:
- For fish spices, in a pot add clean fish, add all the spices, lemon juice and garlic paste.
- In a bowl add gram flour, corn flour and baking soda, as well as carom seeds and cumin seeds. Now mix well. Heat oil in wok, add coat the fish in dry mixture and fry until golden brown.
- Serve hot and Enjoy.
Drain and sprinkle some lemon juice on top of the fish with Chaat Masala. Season plain bread crumbs and mustard and cayenne in the third tin. Coat fish in flour, then egg, and then bread crumbs. Fried fish is famous all over the country of Pakistan and in winters, eateries, and restaurants that serve fish can be seen jam packed with customers who are willing to get their hands on the You can find the complete recipe of Lahori fried fish on sooperchef in English and Urdu languages. Find fish fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that’s going to wrap this up for this special food mackerel fried fish/lahori fish fry 🐟🍤 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
